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Bread pine / Monkey puzzle tree in various sizes 25-80 cm (Araucaria araucana)

From 595 SEK

Strawberry tree 40-50 cm (Arbutus unedo)

395 SEK

Ginkgo / Chinese Temple Tree 80-100 cm (Ginkgo biloba)

~~495 SEK~~ 347 SEK

Fluffy cherry trees in various sizes 30-70 cm (Prunus tomentosa)

~~645 SEK~~ From 285 SEK

Red Mulberry 'Red No. 2' 50-80 cm (Morus rubra)

345 SEK

1 tree Red Mulberry 'Red No. 2': current height 50-80 cm The plants bore fruit in June and are now setting berries in a second round (written 24/9-24) Common name: Red Mulberry Scientific name: Morus rubra Family: Moraceae <h4 data-mce-fragment="1">Plant history & use:</h4> The variety 'Red No. 2' produces red to black berries that are refreshingly sweet and sour. Slightly shorter than the wild varieties: grows to around 4-5 metres. Same good hardiness. General information about Mulberry: Mulberry trees are one of our oldest cultivated plants. The black mulberry tree, like the white variety, <a href="https://tradgardsdags.nu/products/vitt-mullbar-morus-alba" title="White mulberry (Morus alba)" target="_blank">Morus alba</a> , originates from West Asia - however, the black mulberry tree came to Europe a couple of hundred years before the white one. The first findings of knowledge about the black mulberry tree were already around 300 BC. It may be that Morus nigra originates somewhat further to the southwest (closer to Europe) in West Asia than its relative Morus alba, and that this is why Morus nigra also has a slightly worse hardiness in cold climates than its relative. Traditionally, the black mulberry was used to make wine and cosmetics - thanks to its high concentration of anthocyanins which give the berry its deep dark colour. However, the berries were also grown for fresh consumption. Unlike the white mulberry tree, which can vary in color, the black mulberry tree's fruits are always black when ripe. The black mulberry is also more acidic. The berries are rich in antioxidants and, like mulberry leaf tea, are thought to help balance blood sugar levels. This is thanks to content of the substance MFE which stabilizes blood sugar levels and thus suppresses the body's cravings for sweets. Therefore, mulberries are a common substitute for those who want to get rid of their cravings for sweets. Due to the berries' unusually high nutritional content, mulberries, like <a href="https://tradgardsdags.nu/collections/froavdelning/products/gojibar-bocktorne-lycium-barbarum" title="Goji (Lycium barbarum)" data-mce-fragment="1" target="_blank">the goji berry</a> , are considered a so-called "superfood". In addition to mulberry wine, you can also make juice and jam from the berries. The leaves can be used to brew healthy tea, which has historically been drunk in China and has recently begun to become popular in Asia again. <h4 data-mce-fragment="1"> Culture: </h4> <meta charset="utf-8"> Full<meta charset="utf-8"> variety-specific description on the way... The tree can grow in most soils but thrives best in loose, nutrient-rich soils. It is resistant to windy coastal climates but grows best in warm, wind-sheltered locations. Suitable as a trellis tree as the branches are easily bendable. Mulberry trees are also well suited to forest orchards as they are a popular host plant among many organisms and provide recurring harvests without much maintenance, as well as protecting plants in lower layers. Mulberries are self-fertile, meaning that only one tree is needed to produce fruit. Prune in winter when the tree is dormant to avoid excessive "bleeding", which is otherwise a common characteristic of mulberry plants. The berries ripen continuously from May to September. The berries are harvested when the color has turned red/black. A tip is to pick the berries with a needle to avoid crushing them between your fingers. <h4 data-mce-fragment="1"> Features: </h4> Year: Perennial Growing position: sun Height: 4-5 m Growing zone: 1-4

Yerba Mate 'GARDEN 2 CUP®' 50-80 cm (Ilex paraguariensis)

~~385 SEK~~ 270 SEK

<h4>Yerba Mate of the hardier variety 'GARDEN 2 CUP®': current height 50-80 cm</h4> <meta charset="utf-8">'GARDEN 2 CUP®' can withstand temperatures down to -7ºC Common names: Mate, <meta charset="utf-8">Yerba Mate, Paraguay tea, Tereré Scientific name: Ilex paraguariensis Family: Aquifoliaceae <h4>Plant history & use:</h4> <meta charset="utf-8">The Yerba Mate plant originates from the subtropical regions of South America. It was originally consumed by the Guarani people for its "energizing and healing properties". The drink mate is a popular alternative to coffee as the plant's caffeine-containing leaves are dried and ground/crushed to brew the stimulating drink. The leaves also contain vitamin B6 and magnesium which among other things help reduce tiredness and balance sleep habits. Mate contains around 80mg caffeine per cup, while traditional tea (<a style="color: #4e991d;" title="Tea bush plant 30-50 cm (Camellia sinensis)" href="https://tradgardsdags.nu/products/tebuske-planta-camellia-sinensis" target="_blank">Camellia sinensis</a>) contains about 40mg for green tea, or 60mg for black tea; coffee contains 100-200+mg caffeine per cup – this gives an idea of the stimulating effect of the different drinks. However, each drink’s other active substances, besides caffeine, also affect the level of alertness or freshness, but caffeine is a simple way to compare the different drinks. Mate also contains theobromine, a well-known substance due to its presence in cocoa. The ground/crushed leaves are normally allowed to simmer in hot water. If the drink is instead cold-brewed it is called tereré. The cold drink tereré is mostly consumed in the warmer regions of South America. Often various refreshing and medicinal herbs are added to the drink to be consumed together. In South American countries such as Brazil, Argentina, Uruguay and Paraguay, mate is so common that it is drunk more than coffee – something that can be hard to understand for us Europeans. The drink is also widely available in stores in the USA. Outside America, mate has spread in popularity to the Levant (Syria & Lebanon among others). The leaves are also rich in vitamins A, B1, B2, B3, C and E; the minerals potassium, calcium, manganese, iron, selenium, phosphorus and zinc; as well as a range of flavonoids which help protect the body against oxidative stress among other things. There are different ways to make mate. Some mate blends have been allowed to ferment while blends made by other methods skip this step and undergo <meta charset="utf-8">only a short drying before the leaves are ground – the latter variant often contains only leaves, is very finely ground and gives a neon green colored drink. Other blends contain both twigs and leaves – and some have also undergone a smoking process over fire. <h4>Cultivation:</h4> Yerba Mate thrives best in a regularly warm climate with somewhat higher humidity. The plant can however withstand short periods of temperatures down to -7ºC. In a very sheltered and warm spot and covered with jute sacks there is a chance of successful wintering outdoors in the country’s most favourable parts. In a frost-free garage/barn it does very well. Otherwise, Yerba Mate can also be overwintered indoors. Yerba Mate has thick evergreen leaves which look nice indoors during winter. Plant your Mate plant in a pot with well-drained soil, place outdoors in full sun and sheltered from wind from March/April (no frost for longer periods) – if you have a greenhouse it is an excellent place for Yerba Mate. Move or prepare for wintering when frost approaches. Leaves normally begin to be <meta charset="utf-8">harvested in spring from the plant’s 4th year. <h4>Characteristics:</h4> Longevity: Perennial Growing position: sun Height: 4-6 meters Hardiness zone: hardy down to -7ºC <div style="position: absolute; left: 168px; top: 28.7246px;" id="gtx-trans"> <div class="gtx-trans-icon"> </div> </div>

Nectarine Tree 80-90 cm C5 (Prunus persica var. nucipersica)

~~595 SEK~~ 417 SEK

Saskatoon / Bearberry Serviceberry 'Smoky' 50-60 cm (Amelanchier alnifolia)

345 SEK

Fig 'Bornholm' / Bornholm Fig 20-30 cm (Ficus carica)

245 SEK

Kinesiskt Judasträd 40-50 cm (Cercis chinensis) med gröna blad i kruka, blomstrande rosa blommor i bakgrunden.

Kinesiskt Judasträd 40-50 cm (Cercis chinensis) med livliga rosa blommor i en vacker trädgårdsmiljö.

Chinese Judas Tree 40-50 cm (Cercis chinensis)

~~130 SEK~~ From 91 SEK

Chinese Judas Tree: current height 40–50 cm Common name: Chinese Judas Tree, Chinese Redbud Scientific name: Cercis chinensis Family: Fabaceae <h4>History & use</h4> The Chinese Judas Tree is an ornamental deciduous tree native to eastern China, where it has been cultivated for centuries both for its value as a decorative tree and for its edible seed pods. The species blooms on bare branches – even directly on the trunk – early in spring, usually in April, with dense clusters of purple-pink flowers growing directly on the trunk and branches. This phenomenon is called cauliflory and is especially striking in early spring. The flowers are edible and have a fresh, slightly tart taste. They can be used fresh in salads or pickled. The young seed pods are also edible and can be cooked like sugar peas. The seeds are edible as well. There is also some use of the young leaves in cooking in its native area. <h4>Comparison with American Judas Tree (Cercis canadensis)</h4> The Chinese Judas Tree (C. chinensis) and the American Judas Tree (C. canadensis) are closely related but differ in several important ways: <ul> <li> Growth habit: C. chinensis often has a bushier growth habit, while C. canadensis tends to become a tree with a more distinct main trunk. However, C. chinensis can be trained into a single-stemmed tree by cutting away low-growing branches on the trunk.</li> <li> Leaves: C. chinensis often has thicker leaves than C. canadensis. The leaves are large and clearly heart-shaped on both, but the thickness of C. chinensis leaves makes the heart shape even more pronounced.</li> <li> Flowers & fruit: The flowering has a more intense pink shade and is often even more abundant in C. chinensis, hence its high value as an ornamental tree as well as its ability to produce even more edible seed pods.</li> <li> Hardiness: C. chinensis is hardy to zone 3, while C. canadensis withstands zone 4.<meta charset="utf-8"> </li> <li> Garden use: C. chinensis is very suitable as a smaller tree or shrub in sheltered locations, while C. canadensis is often used as a solitary tree with a somewhat larger spread than the former.</li> </ul> <h4>Cultivation</h4> Thrives in sun to partial shade in well-drained but moisture-retentive soil, preferably somewhat sandy mixed with humus-rich soil. Plant preferably in a sheltered spot, especially in colder parts of the country. C. chinensis is sensitive to winter wetness and benefits from some winter covering. However, if you have a non-water-retentive soil with high sand content, this should not be a problem. Also well suited for training into a standard in a larger pot due to its lower height compared to other Judas tree species. Prune carefully if needed – preferably late summer or early autumn – as spring pruning risks sap flow. <h4>Characteristics</h4> Perennial: Perennial Light conditions: Sun to partial shade Height: 2–4 meters Hardiness zone: 1–3 Use: Ornamental, edible flowers and pods, pollinator plant

Saskatoon / Bearberry Serviceberry 'Martin' 50-60 cm (Amelanchier alnifolia)

345 SEK

Fig 'Brown Turkey' 60-70 cm (Ficus carica)

~~465 SEK~~ 326 SEK

Pinjetall / Stone pine in various sizes 30-150 cm (Pinus pinea)

From 325 SEK

Stone pines in various sizes: <ul> <li>Height: 30-50 cm</li> <li>Height: 125-150 cm<meta charset="utf-8"> </li> </ul> The stone pine is a so-called monoecious tree, it has both male and female flowers on the same individual. However, it is not self-fertile, and needs to be pollinated by another individual. So for fruit setting, two individuals are required. Common names: Stone pine, Italian stone pine, Umbrella pine Scientific name: Pinus pinea Family: <meta charset="utf-8">Pine family (Pinaceae) <h4> History & use: </h4> The stone pine is an evergreen conifer that for millennia has been cultivated for its edible nuts found inside its cones. Contrary to what one might think, these trees are hardy down to -18ºC. Outside their native environment around the Mediterranean, they also grow in, among others, the Netherlands, Germany, and the United Kingdom. Stone pine nuts have been used in trade for at least 6000 years and remain an important economic crop today. What are actually the seeds inside the tree’s cones are widely used in cooking, bread baking, and desserts. The nuts are very soft and give a sensation of almost melting in the mouth when eaten naturally. They have a typical nutty and slightly buttery taste with a delicate resinous aftertaste. A vanilla-like flavoring can be extracted from the wood pulp. Unripe stone pine cones can be ground and used as a spice. The tree produces abundant turpentine which acts, among other things, as antibacterial, pain-relieving for muscle aches, and expels worms (Grieve. A). It is effective for ailments in the respiratory organs during, for example, colds and flu. <meta charset="utf-8">The wood can be used in furniture making and similar carpentry. A green dye is extracted from the needles. <meta charset="utf-8">In maturity, the tree develops a striking umbrella-like crown, a typical Mediterranean sight. <h4> Cultivation: </h4> Thrives best in a bright location in well-drained, sandy/gravelly soil. A light, well-drained soil is important as waterlogged soils more easily damage roots when the ground freezes during colder months. Tolerates soils from slightly acidic to neutral pH. <meta charset="utf-8">Does not want to grow in shady locations. <meta charset="utf-8">Hardy down to -18<meta charset="utf-8">ºC. If desired, winter protection with, for example, straw and burlap can be used the first winter for added security. Established plants are drought-tolerant. The trees normally live up to 100 years and reach about 12-20 meters in height. The cones mature only in the third year after forming on the tree. Seeds mature in April. Normal fruit-bearing age is between 7-15 years from seedling. Requires male and female plants to bear fruit. <h4> Characteristics: </h4> Life span: Perennial Growing site: sun Height: 12-25 m Hardiness zone: 1-2

Sweet cherry tree 'Lapins' in various sizes 80-150 cm (Prunus avium)

From 545 SEK

Sweet cherry tree of the award-winning variety 'Lapins' <ul> <li>Height: 80-100 cm</li> <li>Height: 125-150 cm [PICKUP ONLY]</li> </ul> 'Lapins' is a self-fertile variety = only one tree is needed. However, fruit setting is improved by having another variety nearby. <meta charset="utf-8">Photo taken in January, which is why there are no leaves on the tree. Common names: Sweet cherry, Bigarreau, Lapins Sweet Cherry, Cherokee Cherry Scientific name: Prunus tomentosa Family: Rose family History & use: <meta charset="utf-8">'Lapins' is a sweet cherry variety with large dark berries. Similar to the sweet cherries usually found in stores and street stands in both color and size. The berries can reach up to 3.3 cm in diameter and weigh 8-10 grams. The fruit has firm, juicy flesh and a crisp texture. The taste is sweet, with a slight tartness and very aromatic. The berries are resistant to rainy periods and do not crack easily. 'Lapins' is a Canadian variety developed by Karl O. Lapins in 1965 by crossing the varieties 'Van' and 'Stella'. The variety won the Award of Garden Merit in 2014. Semi-dwarf variety that does not grow taller than 3.5 to 5.5 meters. Blooms beautifully in spring. Fruit ripens from late July to early August. Good pollinator for almost all other cherry varieties. Cultivation: Prefers locations with full sun and moist, nutrient-rich, well-drained soil. Pruning promotes fruit setting. These plants were pruned in 2024. Pollinated by varieties such as 'Merton Glory', 'Stella' and others. Characteristics: Longevity: Perennial Growing position: sun Height: 3.5-5.5 m Growing zone: 1-4

Peach 'Melred' Tree 50-60 cm C4 (Prunus persica)

595 SEK

Saskatoon / Serviceberry 'Northline' 50-60 cm (Amelanchier alnifolia)

275 SEK

Papaya 'HOLLAND' Tree 30-50 cm (Carica papaya)

145 SEK

1st Papaya tree of the variety 'HOLLAND': 1 year old - current height: 30-50 cm Seed-grown plant, raised in Sweden Common name: Papaya ‘HOLLAND’ Scientific name: Carica papaya Family: Caricaceae <div class="column" data-mce-fragment="1"> Plant history & use: The papaya variety 'HOLLAND' is known as one of the tastiest and sweetest types of papaya. It has red, juicy flesh inside and a mild, balanced flavor <meta charset="utf-8"> <meta charset="utf-8"> Papaya is a fruit that originates from Central America and the Caribbean. It has a sweet and fruity taste and a soft and juicy texture. Papaya usually grows in warm climates and is one of the most cultivated fruits in tropical countries. Papaya has a unique flavor that resembles a mix of melon and passion fruit. <meta charset="utf-8"> Papaya is most often eaten as a fruit salad or as part of smoothies and fruit juices. You can also make a salad by grating the green unripe fruits, similar to carrots. The papaya fruit also contains high levels of vitamin C, folate, and the antioxidant beta-carotene. The papaya tree has an almost cress-like aroma found in nearly all parts of the plant - leaves, trunk, fruit skin, and seeds as well as the unripe fruits. One might almost think it is a large cress plant with fruit. However, the taste is not noticeable in the fully ripe fruits. Papaya and its plant parts have long been used in traditional medicine for a variety of purposes. Papaya seeds have, among other things, been used for digestive problems, and the sap from the tree has been used to treat parasite-caused infections thanks to its antiparasitic properties. The sap from papaya has also been used as an anesthetic (painkiller). <div title="Page 2" class="page" data-mce-fragment="1"> <div class="section" data-mce-fragment="1"> <div class="layoutArea" data-mce-fragment="1"> <div class="column" data-mce-fragment="1"> Cultivation: The papaya tree is one of the fastest-growing fruit trees in its natural tropical environment, where it bears fruit already 4-6 months after sowing. The papaya tree thrives best in warm, humid environments. In Sweden, the climate is less favorable, but when grown in a greenhouse and thanks to the papaya’s fast-growing traits, it is probably the easiest tropical fruit to harvest within a short period of 1-2 years. Use well-drained soil with a high amount of organic material. Provide plenty of water during fruit formation. Natural fertilizer is recommended already 4-6 weeks after the seed has sprouted. Characteristics: Age: Perennial Growing place: sun Height: 2-10 meters </div> </div> </div> </div> </div>

Date-plum in various sizes 100-160 cm (Diospyros lotus)

From 465 SEK

Date plum in 2 different sizes: <ul> <li>Height: 100-125 cm<meta charset="utf-8"> </li> <li> <meta charset="utf-8">Height: 140-160 cm [PICKUP ONLY] </li> </ul> Only 1 plant is needed to bear fruit. The fruits in these cases contain no seeds. For seed production, 1 additional individual is needed. Photo taken in January, which is why no leaves are visible on the tree. Common names: Date plum, Date Plum, Caucasian Persimmon, Lilac Persimmon, <meta charset="utf-8"> Lotus Persimmon Scientific name: Diospyros lotus Family: Ebenaceae <div class="column"> <h4>History & use:</h4> <meta charset="utf-8">Cultivated for its edible fruits. The fruits have a delicious, rich flavor when fully ripe – almost to the point of overripeness. Before that, the fruit is very astringent and tasteless – somewhat like the unripe fruits of the relative Kaki (Diospyros kaki), which however does not remain astringent as long. Interestingly, the fruit can develop this sought-after flavor prematurely if the fruits are exposed to frost. The fruit can be dried like dates. When dried, the astringency disappears and the flavor develops into something resembling dates. The fruit is considered fever-reducing and the seeds calming in Chinese medicine (Chopra. R. N., Nayar. S. L. & Chopra. I. C.). The fruit contains about 1.9% protein, 0.2% fat, 47.7% carbohydrate, 1% various minerals. The wood is durable, flexible, and resistant to rot. Used for construction and carpentry. <div title="Page 2" class="page"> <div class="section"> <div class="layoutArea"> <div class="column"> <h4> Cultivation: </h4> Plant in a sunny, warm, and sheltered location. Thrives well in nutrient-rich, slightly clayey soils. Dislikes wet soils, prefers well-drained soil. Seedlings that have been outdoors and entered winter dormancy are very hardy. However, even on older trees, younger new growth in spring is sensitive to frost. Preferably plant in a place protected from early morning sun if possible. Cover with straw and jute fabric or similar during the first 1-2 winters before it has established itself. Can grow up to 15 meters tall. Large dark green shiny elongated leaves. Pest-resistant. The fruit ripens in October-November. The color changes from yellow to dark brown, with a slight translucent quality, when the fruit ripens. <h4>Characteristics:</h4> Longevity: Perennial Growing site: sun Height: 3-4 meters Hardiness zone: 1-3, in greenhouse zone 5 </div> </div> </div> </div> </div>

Torreya Nut / Kaya Nut 40-60 cm (Torreya nucifera)

~~695 SEK~~ 595 SEK

Torreya nut: current height: 40-60 cm Common names: Torreya nut, Japanese Torreya, Kaja nut, Kaya Nut, Japanese Nutmeg-Yew Scientific name: Torreya nucifera Family: Taxaceae Growth history & use: Japanese Torreya, or Torreya nut, originates from Japan where it is used similarly to T. grandis in China – the nuts are roasted and eaten or pressed for their vitamin-rich oil. The wood is also used for special purposes – read below... The wood from the Japanese Torreya is considered the most valuable wood for making boards and pieces for the game Go. The wood is prized for its beautiful yellow-golden color, fine and uniform ring structure, and the distinct sound from the click of a stone (piece) against its surface. <meta charset="utf-8">The tree is protected in Japan due to its scarcity caused by earlier overharvesting. Only the truly old (200-800 years old) Japanese Torreya trees are considered suitable for making the thick Go boards – which makes them highly valued. The finest boards can cost over 19,000 USD. The wood is also considered durable when in contact with water. Wooden water buckets are made from this wood. It is also a traditional medicinal plant in Korea where the nuts are highly valued for their antiparasitic properties. Even in modern times, the tree has been successfully used in scientific studies where several plant parts such as leaves and nuts have shown to have an inhibiting effect on virus replication. (Please conduct further research if interested.) The oil from pressed nuts is burned during meditation in Japanese Buddhism. The nuts are described as having a pleasant, sweet, and slightly resinous, aromatic taste. On top of everything, the tree is very beautiful when mature, gaining a classic and dignified appearance with age. Cultivation: The Torreya nut tree grows 15-25 meters tall and can have a broad trunk up to 1.5 meters in diameter. Thrives in most soils, preferably on the more acidic (pH) and moist side. Does not like to stand in places exposed to strong wind, so a more sheltered location is recommended. Prefers places with high air humidity, or moist soil along a stream bank or similar. Let it grow in partial shade. <meta charset="utf-8">Hardy down to -18ºC. Most individuals seem to have both male and female flowers – which is needed to produce fruit. However, each individual tends to have a significant majority of either male or female flowers. So indeed, one individual should be enough for nut production, although production would likely benefit from the presence of two individuals. Characteristics: Lifespan: Perennial Growing position: partial shade Height: 15-25 m Growing zone: approx. 1-3

Almond tree 'Nut Me Avijor': Self-fertile Dwarf variety 50-70 cm (Prunus dulcis)

~~895 SEK~~ 795 SEK

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Here you will find seeds from rare and ancient cultivated plants. Many of these plants have long been used by people for their useful qualities – this can include edible as well as medicinal and household properties.

All seed varieties in the shop contribute to a practical addition to the cultivation. Our seeds consist of open-pollinated as well as hand-pollinated varieties; we believe that genetic diversity in the garden contributes to a healthier ecosystem that extends beyond the borders of our crops.

Plants are divided according to their different functions and qualities – for example "Fruit & berries" and "Healing plants" – through a few different filters in the filtering function below to the left.
Don’t miss filters such as Growing layer, Type of plant and Plant qualities.

Plant history, uses, and cultivation description are available for all seeds.

PS: we always have more rare varieties on the way!

Here you will find seedlings of various kinds of useful and unusual plants!

We both grow our trees, shrubs & seedlings ourselves and purchase from other suppliers within the EU.

Plants are divided according to their different functions and traits - for example "Nut trees" and "Winter hardy" - through a few different filters in the filtering function below to the left.
Do not miss filters such as Growing layer, Type of plant and Traits of plant.

Plant history and cultivation description are available for all plants.

Note. More unusual varieties are on the way!

Here you will find super comfortable shoe models designed specifically for garden time as well as other models suitable for various occasions in the garden. After our own search for good garden shoes, we found the brand Rouchette, where we especially came to love their ankle boots made of natural rubber & insulated with neoprene for the comfort they provide.

The shoes are also designed with a practical outer sole that prevents soil from sticking and being brought into the home - the Frotte&Go system. This technique has been exclusively developed by Rouchette. Rouchette originally is a family business from France but thanks to their comfortable and practical shoes has spread to both South America and countries like South Korea in the east.

The shoes are made in Portugal and France.

It is no exaggeration to say these are the most comfortable and practical boots we have had - and our customers usually agree. You can feel it immediately when you put your foot in the shoe.

The ankle boots are also suitable for hunting or the stable.

You can use the filtering function below on the left to easily find the shoes you are looking for.

The sizes we do not have in stock can still be pre-ordered - this usually takes 2-3 extra weeks before we send the shoes to you. Shoes in stock are sent out continuously every week!