Products

<p data-mce-fragment="1"> <em>Delivery in April</em></p> <p data-mce-fragment="1"> 1 Orange Goji plant: 2 years old - ready to bloom = bear fruit</p> <p data-mce-fragment="1"><meta charset="utf-8"> Current height 20-40 cm</p> <p data-mce-fragment="1"> <strong data-mce-fragment="1">Common names:</strong> Orange Goji, Orange Gojiberry, Orange Buckthorn<strong data-mce-fragment="1"> <br data-mce-fragment="1">Scientific name: <em data-mce-fragment="1">Lycium barbarum</em> 'Princess Tao'<em data-mce-fragment="1"><br data-mce-fragment="1"></em> <strong data-mce-fragment="1">Family:</strong> Solanaceae</strong></p> <p data-mce-fragment="1"> <strong><span>Plant history &amp; use:</span></strong></p> <p data-mce-fragment="1"> Orange Goji berries are part of the same genus as<span> </span><span style="color: #4e991d;"><a href="https://tradgardsdags.nu/products/gojibar-bocktorne-lycium-chinense" title="Goji (Lycium chinense)" style="color: #4e991d;" target="_blank"><strong>red</strong></a></span><span> </span>and that<span> </span><span style="color: #4e991d;"><a href="https://tradgardsdags.nu/products/svart-goji-lycium-ruthenicum" title="Black Goji (Lycium ruthenicum)" style="color: #4e991d;" target="_blank"><strong>black goji berry</strong></a></span><span> </span>and, like its relatives, is a nutritious berry, especially rich in vitamins and proteins.</p> <p data-mce-fragment="1">Orange Goji berries can be eaten raw, used in salads, or dried to add to muesli or baked goods. You can also simply make a drink out of them, like black goji berries.</p> <p data-mce-fragment="1"> Both orange, yellow and black goji berries are relatively uncommon in Sweden so far, so here's your chance to have something outstanding and useful in your cultivation!</p> <p data-mce-fragment="1"> <strong data-mce-fragment="1">Culture:</strong></p> <p data-mce-fragment="1"> Orange Goji is a hardy shrub that can withstand many freezing temperatures and is therefore suitable for outdoor cultivation in Sweden, either in a pot or in the open field. The shrub grows well in both sandy and clay soils and everything in between, as long as the soil is well drained. It thrives in sunny locations and is relatively insensitive to drought, wind and salts.</p> <p data-mce-fragment="1"> The shrub also has a strong root system that binds the soil well. Its hardy qualities make it an effective plant in maritime coastal climates with a lot of wind.</p> <p data-mce-fragment="1"> Orange Goji is a grateful plant that does not require much care.</p> <p data-mce-fragment="1">The shrub grows 1-3 meters. The shrub's growth habit makes it suitable for tying up on strings along a facade to grow as a facade cover. Regardless of whether it grows against a facade or not, give it something to climb on / grow against and the shrub will grow faster.</p> <p data-mce-fragment="1"> <strong data-mce-fragment="1">Features:</strong></p> <p data-mce-fragment="1"> Year: Perennial<br data-mce-fragment="1"> Growing position: sun<br data-mce-fragment="1"> Height: 1-3 m<br data-mce-fragment="1"> Growing zone: 1-6</p>

<p><strong>Orange Kryphallon av sorten 'Emerald Carpet': nuvarande storlek P9 kruka</strong><br><br><strong>Trivialnamn:</strong> Orange Kryphallon, Taiwanhallon<br><strong>Vetenskapligt namn:</strong> <em>Rubus rolfei </em>(Syn.<em> Rubus pentalobus</em>)<br><strong>Familj:</strong> Rosaceae</p> <h4>Växthistoria &amp; användning</h4> <p>Orange Kryphallon är en marktäckande hallonsläkting med ursprung i Taiwan och sydöstra Kina. Sorten 'Emerald Carpet' är särskilt uppskattad för sitt täta växtsätt och sitt dekorativa, vintergröna bladverk som får bronsröda toner på hösten.</p> <p>Den odlas främst som marktäckare i trädgårdar och slänter men bären är ätbara – små, orange och milda i smaken, och kan användas i sylt och desserter.</p> <p>Det Orangea Kryphallonet är inte lika kraftigväxande som det vanligare Kryphallonet (<em>R. tricolor</em>) och kan därför vara ett bättre alternativ om man är mer rädd om platsen man vill plantera på - med tiden bildar dock även den orangea kryphallonet en tät marktäckande matta, men den är något enklare att hålla efter.</p> <h4>Odling</h4> <p>Trivs i sol till halvskugga i väldränerad, gärna lätt sur jord. Tål torka när den är etablerad. Passar utmärkt som marktäckare i stenparti, på murar eller i slänter. Lågväxande och lättskött, sprider sig med utlöpare.</p> <h4>Egenskaper</h4> <p><strong>Årighet:</strong> Flerårig<br><strong>Växtläge:</strong> Sol till halvskugga<br><strong>Höjd:</strong> 10–20 cm<br><strong>Växtzon:</strong> 1–2</p>

<div class="m-product-short-description ck-content clearfix" data-controller="description--short" itemprop="description"> <p>Beneficial insect effective against thrips, both adults and nymphs. Available in packs of 100 or 500.</p> <p> <em>Orders placed by Sunday evening will be shipped the following Tuesday.</em></p> <p> <em>Orius majusculus</em><span> </span>is a Swedish species of the genus Orius in the family Orius beetles. Orius beetles are the most effective beneficial insects that can be released against thrips, they take both adults and all larval stages of most thrips species.</p> <p> Orius beetles primarily eat thrips. An adult beetle can ingest 20 thrips a day, but they can also eat other pests such as spider mites, dwarf mites, aphids and mealybugs. If you only have an infestation of pests other than thrips, you should instead use beneficial insects that effectively target those pests.</p> <p> <strong>Product description</strong></p> <p> The Orius beetles are delivered in a package with a mixture of adults and nymphs distributed in buckwheat husks. It is available in sizes of 100 or 500.</p> <p>When attacking, about 5-10 rams/m ² are used. How many rams you need depends on how many and how big the plants are, and the size of the attack. If the attack is severe on a large number of plants, many rams are needed, and for minor attacks and few plants, a smaller amount can be sufficient.</p> <p> Generally speaking, it is better to release the rams in several rounds than to release many at one time.</p> <p> However, note that there are some, more unusual, tropical thrips species that are difficult to control, where neither beneficial animals nor chemicals have a good effect. They often come home with the houseplants, are dark in color and sometimes have white stripes. One example is <em>Echinothrips,</em> which is particularly difficult to control.</p> <p> <strong>User manual</strong></p> <p>The Orius beetles are sprinkled on the foliage of plants with thrips infestation. For plants with narrow leaves, or where it is otherwise difficult to place the beneficial insects on the leaves, you can buy bioboxes to hang on the plant ( <em>see related product below</em> ). Alternatively, make your own paper cones that you pour the beetles into and place on the plants.</p> <p> The adult beetles can fly and spread easily in the plants. The nymphs can walk between the plants as long as the leaves touch each other. The Orius beetles are sometimes difficult to find among the plants, as they like to hide in the nooks and crannies and in the buckwheat husks they are transported with.</p> <p> Orius beetles can be used both outside in the greenhouse and indoors. Indoors they do not seek out pantries, bedding or similar, but since they can fly, it is a matter of taste whether you wish to use them inside. It is not recommended to use them outdoors as they will easily fly away.</p> <p>Orius beetles are active at temperatures between about 16°C and 35°C. They can also survive on pollen from flowering plants. Therefore, flowering plants can be an advantage when using Orius. Long day lengths, over 14 hours per day, are necessary for Orius to reproduce, but they also survive shorter day lengths.</p> <p> Orius beetles are sensitive to various pesticides and one should therefore be careful with release after using, for example, provado/provanto sticks. The plants can be sprayed with soap before releasing Orius, in which case it needs to have dried up before release.</p> <p>Feel free to combine Orius with a set of<span> </span><a href="https://shop.nyttodjur.se/shop/11-vita-flygare---mjolloss/10-gula-klisterskivor/" target="_blank"><u><em>yellow sticky discs</em></u></a> . You can also combine with<span> </span><a href="https://shop.nyttodjur.se/shop/11-vita-flygare---mjolloss/49-swirskii-rovkvalster/" target="_blank"><em><u>swirskii predatory mites</u></em></a><span> </span>or<span> </span><a href="https://shop.nyttodjur.se/shop/15-trips/17-tripsrovkvalster/" target="_blank"><em><u>thrips predatory mites</u></em></a><span> </span>in small bags. They work well as a complement to Orius and as a preventative against new infestations, for example after completing treatment with Orius.</p> <p> <strong>Storage</strong></p> <p> Orius should be distributed to the plants immediately upon receipt. In case of emergency, they can be stored for a couple of days at 8-10°C.</p> </div>

<h4 data-mce-fragment="1">SEEDS (5pcs/bag)</h4> <p data-mce-fragment="1"><strong data-mce-fragment="1">Common names:</strong> Orchid Tree, Camel's Foot<span data-mce-fragment="1">, Mountain Ebony, Kachnar</span> <strong data-mce-fragment="1"><br data-mce-fragment="1">Scientific name:</strong> <em data-mce-fragment="1">Bauhinia variegata</em> 'Candida' <em data-mce-fragment="1">/</em> 'Alba'<em data-mce-fragment="1"><br data-mce-fragment="1"></em> <strong data-mce-fragment="1">Family:</strong> Fabaceae</p> <h4 data-mce-fragment="1"><strong data-mce-fragment="1">Plant history &amp; use:</strong></h4> <p data-mce-fragment="1"><meta charset="utf-8"> <span>The Orchid Tree, also known as Mountain Ebony, is a beautiful flowering tree that belongs to the pea family. It is originally from South Asia and is known for its distinctive and colorful flowers. The tree got its name from the similarity between its flowers and orchid flowers. The flowers on the Orchid Tree are very fragrant - they have a honeysuckle-like scent. These seeds are from the variety 'Candida' with white flowers.</span></p> <p data-mce-fragment="1"><span data-mce-fragment="1">Leaves and flower buds are edible. In India, the unopened flower buds, which are called Kachnar, are used to both prepare curries and make various pickles. You can compare it to the fact that here in Europe we use the unopened flower buds from <span style="color: #4e991d;"><strong><a style="color: #4e991d;" title="Capers (Capparis spinosa)" href="https://tradgardsdags.nu/products/kapris-capparis-spinosa" target="_blank">the Caper plant</a></strong></span> to make pickles and consume.</span></p> <p data-mce-fragment="1"><span data-mce-fragment="1">Oil can be extracted from the seeds of the Orchid tree.</span></p> <p data-mce-fragment="1"><span data-mce-fragment="1">There are also some medicinal uses for the plant. It is then mainly sap from the bark that is used.</span></p> <p data-mce-fragment="1"><span data-mce-fragment="1">The tree thrives best in subtropical and tropical climates, but can also do well in sheltered and sunny locations in temperate climates. Read more about cultivation below.</span></p> <h4 data-mce-fragment="1"><strong data-mce-fragment="1">Cultivation:</strong></h4> <p data-mce-fragment="1">The Orchid Tree has its origins in subtropical and tropical climates in southern Asia. However, it tolerates frost and temperatures as low as -7 degrees. If you place the tree in a favorable sunny and windless place, you can theoretically succeed with outdoor cultivation all year round in the most favorable parts of Sweden - Skåne, Öland &amp; Gotland, among others. The specified USDA zone for the tree is zone 8, which corresponds precisely to the most favorable locations in Sweden's zone 1. Read more about the relationship between <a href="https://tradgardsdags.nu/pages/vaxtzoner-svenska-usda-europa" title="Plant zones - Swedish zones &amp; USDA zones in Sweden and the rest of Europe" target="_blank"><span style="color: #4e991d;"><strong>Swedish plant zones &amp; USDA zones here</strong></span></a> .</p> <p data-mce-fragment="1">To further protect the tree during the colder months, the base of the tree can be covered with straw or the like to create protection against wind, prevent the radiation of ground heat and insulate against external penetrating cold. This can be done with basically all trees that are on the border of hardiness in an attempt to succeed in wintering outdoors.</p> <p data-mce-fragment="1">Otherwise, you can always grow in a pot that is moved in for the winter.</p> <p data-mce-fragment="1">Use a nutrient-rich, well-drained soil for your Orchid tree.</p> <p data-mce-fragment="1">The orchid tree is slightly sensitive to lime - add peat or other pH-lowering substrate to your soil if it is naturally chalky (higher range of pH values ​​- 7.5 and above) to give the tree optimal conditions for successful growth. Acceptable values ​​for the Orchid Tree are pH 5.5-7.5.</p> <p data-mce-fragment="1"><span data-mce-fragment="1">The tree can be propagated by cuttings as well as seeds.</span></p> <h4 data-mce-fragment="1"><strong data-mce-fragment="1">Sowing:</strong></h4> <p data-mce-fragment="1">Soak the seeds for 1-2 days before sowing.</p> <p data-mce-fragment="1">Preferably sow indoors or in a greenhouse under a 1 cm layer of soil. Keep the seed moist. The seeds can still be considered quick-germinating, it usually does not take more than about 1 week before the seeds start to germinate, some of the seeds take longer.</p> <h4 data-mce-fragment="1"><strong data-mce-fragment="1">Characteristics:</strong></h4> <p data-mce-fragment="1">Lifespan: Perennial<br data-mce-fragment="1">Location: Sun / Partial shade<br data-mce-fragment="1"> Height: 2-10 m<br data-mce-fragment="1"> Germination Time: 1-4 weeks<br></p>

<p> Package with 6 different types of Minikiwi:<br></p> <ul> <li> 4 fruit-bearing female plants of different varieties</li> <li> 1 fruit-bearing self-fertile (hermaphrodite) variety</li> <li> 1 pollinating male plant to enhance fruit setting capacity</li> </ul> <p><meta charset="utf-8"> Read more about each variety via the links marked in green.</p> <p> Female plants:</p> <ul> <li> <a href="https://tradgardsdags.nu/products/minikiwi-geneva-planta-50-60-cm-actinidia-arguta" title="Minikiwi 'Geneva' Female plant 50-60 cm (Actinidia arguta)" rel="noopener" target="_blank"><span style="color: #4e991d;" data-mce-style="color: #4e991d;"><strong>Minikiwi 'Geneva' Female plant 50-60 cm (Actinidia arguta)</strong></span></a> </li> <li><a href="https://tradgardsdags.nu/products/minikiwi-jumbo-planta-50-60-cm-actinidia-arguta" title="Minikiwi 'Jumbo' Female plant 50-60 cm (Actinidia arguta)" rel="noopener" target="_blank"><span style="color: #4e991d;" data-mce-style="color: #4e991d;"><strong>Minikiwi 'Jumbo' Female plant 50-60 cm (Actinidia arguta <span color="#4e991d" style="color: #4e991d;" data-mce-style="color: #4e991d;">)</span></strong></span></a></li> <li> <a href="https://tradgardsdags.nu/products/minikiwi-kens-red-planta-30-60-cm-actinidia-arguta-x-melanandra" title="Minikiwi 'Ken's Red' Female plant 50-60 cm (Actinidia arguta x melanandra)" rel="noopener" target="_blank"><span style="color: #4e991d;" data-mce-style="color: #4e991d;"><strong>Minikiwi 'Ken's Red' Female plant 50-60 cm (Actinidia arguta x melanandra)</strong></span></a> </li> <li> <a rel="noopener" title="Minikiwi 'Weiki' Female plant 50-60 cm (Actinidia arguta)" href="https://tradgardsdags.nu/products/minikiwi-weiki-planta-50-60-cm-actinidia-arguta" target="_blank"><span style="color: #4e991d;" data-mce-style="color: #4e991d;"><strong>Minikiwi 'Weiki' Female plant 50-60 cm (Actinidia arguta)</strong></span></a><span style="color: #4e991d;" data-mce-style="color: #4e991d;"><strong></strong></span> </li> </ul> <p> Hermaphrodite plant:</p> <ul> <li> <a rel="noopener" title="Minikiwi 'Issai' Self-fertile Plant 50-60 cm (Actinidia arguta x polygama)" href="https://tradgardsdags.nu/products/minikiwi-planta-30-60-cm-actinidia-arguta-issai" target="_blank"><span style="color: #4e991d;" data-mce-style="color: #4e991d;"><strong>Minikiwi 'Issai' Self-fertile Plant 50-60 cm (Actinidia arguta x polygama)</strong></span></a> </li> </ul> <p> Male plant:</p> <ul> <li><a href="https://tradgardsdags.nu/products/minikiwi-weiki-hanplanta-50-60-cm-actinidia-arguta" target="_blank" title="Minikiwi 'Weiki' Male plant 50-60 cm (Actinidia arguta)" rel="noopener"><span style="color: #4e991d;" data-mce-style="color: #4e991d;"><strong>Minikiwi 'Weiki' Male plant 50-60 cm (Actinidia arguta)</strong></span></a></li> </ul> <p><br></p> <p> <strong>Common names:</strong> Minikiwi, Gooseberry, Hardy Kiwi<br> <strong>Scientific name:</strong> <em>Actinidia arguta</em> (x <em>polygama</em> &amp; <em>melanandra</em> )<em><br></em> <strong>Family:</strong> Actinidiaceae</p> <p> <strong><span>Plant history &amp; use:</span></strong></p> <p> Minikiwi is a perennial climbing plant that originates in Japan, Korea and northern China. It is a hardy Kiwi variety that can grow and produce good fruit outdoors in our climate. The fruits are small and hairless, and are eaten with the peel on. , unlike the hairy kiwifruit we are used to buying in stores.</p> <p>The fruits are sweet and flavorful and resemble the common kiwi in taste. The variety is very hardy in our Nordic climate and has a compact growth habit, making it suitable for covering a surface - for example a wall or trellis.</p> <p> The fruits ripen in September-October.</p> <p class="p1"> <span class="s1">The fruits are a rich source of vitamin C (up to 5 times more than blackcurrants, for example) and can be eaten straight from the plant without peeling. The fruits can also be used to make jam.</span></p> <p class="p1"> <span class="s1">In Korea, young leaves are used in a vegetable dish called namul.</span></p> <p> <strong>Culture:</strong></p> <p class="p1"> <span class="s1">These types of Minikiwi can withstand temperatures down to at least -25 <span class="s2">℃</span> .</span> They all have a winding growth habit and <meta charset="utf-8">can grow up to 3-4 meters high. Some type of climbing support is necessary, such as a trellis, wall or pergola. <span class="Apple-converted-space">If you want to grow in a forest garden, it works great to let Minikiwn grow against a tree trunk - try to make sure that there is a fairly good amount of light entering the plant.</span></p> <p class="p1"> <span class="Apple-converted-space">In May-July they bloom with small, fragrant white flowers which then turn into tasty, smooth small fruits in the female plants.<meta charset="utf-8"> The summer green leaves turn a beautiful yellow in the fall.</span></p> <p class="p1"> <span class="s1">The mini kiwi thrives best in a sunny, warm and sheltered location. The optimal growing location is in a greenhouse, against a wall or a trellis. However, it also does well outside the greenhouse and in shadier environments - but for best fruit production, the plant should at least be provided with good light and wind protection.</span></p> <p class="p1"><span class="s1">Plant Minikiwi in a nutrient-rich, well-drained and moisture-retaining soil. If you want to fertilize, it should be done with, for example, blueberry fertilizer, as Minikiwi thrives best in a slightly acidic pH. Natural fertilizer and compost also work well.</span></p> <p class="p1"> <span class="s1">An established female plant can produce large amounts</span> <span class="s1">of fruit per year, around 25kg per plant and in some cases more.</span></p> <p class="p1"><meta charset="utf-8"> It is advantageous to grow against a trellis to get good air circulation and more sunlight for the fruits.</p> <p class="p1"> Pruning:</p> <ul> <li> The first year of planting, it is a good idea to let the plant start to take shape in 1-3 main stems. Top your main stem(s) at the end of the season to make them stronger next year.</li> <li> The second year you top the main shoots that come from the main trunks again. The side branches, or long shoots, then begin to develop. You should stick to a maximum of 4 long shoots per main trunk.</li> <li>In the third year, the long shoots should also be shortened to 1-1.5 meters. At this time, flowers often begin to form around the first few centimeters of the side branches, which then turn into fine fruits.</li> <li> In the following years, year by year, you select the best side branches/long shoots on your plant. Cut away the other emerging branches. In this way, you have formed a star-shaped branch attachment, a collar, which supports the rest of the plant with fruits.</li> <li> Do not leave too many side branches as this will result in a dense plant with fewer fruits. By topping emerging herbaceous branches during the summer you allow more sunlight and air to reach the fruits, which will benefit their growth.</li> <li> Any pruning of woody plant parts is done in late autumn/early winter to avoid bleeding.</li> </ul> <p> <strong>Features:</strong></p> <p> Year: Perennial<br> Growing position: sun<br> Height: 3-4 m<br> Growing zone: 1-5</p>

<p data-mce-fragment="1"> SEEDS (15pcs/bag) </p> <div data-mce-fragment="1" class="page" title="Page 2"> <div data-mce-fragment="1" class="section"> <div data-mce-fragment="1" class="layoutArea"> <div data-mce-fragment="1" class="column"> <p data-mce-fragment="1"> <strong data-mce-fragment="1">Common name:</strong> <span data-mce-fragment="1">Papaya 'HOLLAND'</span><br data-mce-fragment="1"> <strong data-mce-fragment="1">Scientific name:</strong> <em>Carica</em> <em data-mce-fragment="1"><span data-mce-fragment="1">papaya<br></span></em> <strong data-mce-fragment="1">Family:</strong> <span data-mce-fragment="1">Caricaceae</span><span data-mce-fragment="1"> </span></p> <p data-mce-fragment="1"><strong data-mce-fragment="1"><span data-mce-fragment="1">Plant history &amp; use:</span></strong></p> <p data-mce-fragment="1"> The 'HOLLAND' papaya variety is known as one of the tastiest and sweetest varieties of papaya. It has a red, juicy flesh inside and a mild, balanced flavor.</p> <meta charset="utf-8"> <meta charset="utf-8"> <p data-mce-fragment="1"><span data-mce-fragment="1">Papaya is a fruit that originates from Central America and the Caribbean. It has a sweet and fruity taste and a soft and juicy texture. Papaya usually grows in warm climates and is one of the most widely grown fruits in tropical countries. Papaya has a unique taste that is reminiscent of a mix of melon and passion fruit.</span></p> <meta charset="utf-8"> <p data-mce-fragment="1"> <span data-mce-fragment="1">Papaya is most often eaten as a fruit salad or as part of smoothies and fruit juices. You can also make a salad by grating the green, unripe fruit, like carrots. Papaya fruit also contains high levels of vitamin C, folate, and the antioxidant beta-carotene.</span></p> <p data-mce-fragment="1"> <span data-mce-fragment="1">The papaya tree has an almost cress-like aroma that is found in almost all parts of the plant - leaves, stem, fruit skin and seeds, as well as the unripe fruits. You could almost think that it is a large cress plant with fruit. However, the taste is not noticeable in the fully ripe fruits.</span></p> <p>Papaya and its plant parts have long been used in traditional medicine for a variety of purposes. Papaya seeds have been used for digestive problems, and the sap from the tree has been used to treat parasitic infections due to its antiparasitic properties. Papaya sap has also been used as an anesthetic <span data-mce-fragment="1">.</span> </p> <div data-mce-fragment="1" title="Page 2" class="page"> <div data-mce-fragment="1" class="section"> <div data-mce-fragment="1" class="layoutArea"> <div data-mce-fragment="1" class="column"> <p data-mce-fragment="1"> <strong data-mce-fragment="1">Culture:</strong></p> <p data-mce-fragment="1"> The papaya tree is one of the fastest growing fruit trees in its natural tropical environment, where it bears fruit as early as 4-6 months after planting. The papaya tree thrives best in warm, humid environments.</p> <p data-mce-fragment="1"> In Sweden, the climate is not as permissive, but when grown in greenhouses and thanks to papaya's fast-growing properties, it is probably the easiest tropical fruit to harvest within a short period of 1-2 years.</p> <meta charset="utf-8"> <p data-mce-fragment="1"><span>Use a well-drained soil with a high level of organic matter. Provide plenty of water during fruit formation. Natural fertilizer is recommended as early as 4-6 weeks after seed germination.</span></p> <p data-mce-fragment="1"> <strong data-mce-fragment="1">Sowing:</strong></p> <p> The seeds are easy to sow and grow quickly. Place the seeds in the soil with the tip down and cover them with a thin layer of soil.</p> <p> Water regularly and keep the soil moist but not wet.</p> <strong>Features:</strong> </div> <div data-mce-fragment="1" class="column"> <strong></strong><br> </div> <div data-mce-fragment="1" class="column"> Year: Perennial </div> </div> </div> </div> </div> <div data-mce-fragment="1" class="column"> <p data-mce-fragment="1">Growing position: full sun<br data-mce-fragment="1"> Height: 2-10 meters<br data-mce-fragment="1"> Germination time: 2-6 weeks </p> </div> </div> </div> </div>

<p>1 Papaya tree of the variety 'HOLLAND': 1 year old <span data-mce-fragment="1">- current height: 30-50 cm</span><br data-mce-fragment="1"></p> <p>Seedling,&nbsp;grown in Sweden</p> <p>The plant is sent safely and securely packed with shock-absorbing packaging.</p> <div class="column" data-mce-fragment="1"> <p data-mce-fragment="1"><strong data-mce-fragment="1">Common name:</strong> <span data-mce-fragment="1">Papaya 'HOLLAND'</span><br data-mce-fragment="1"> <strong data-mce-fragment="1">Scientific name:<span>&nbsp;</span></strong><em>C</em> <em data-mce-fragment="1"><span data-mce-fragment="1">arica papaya<br></span></em> <strong data-mce-fragment="1">Family:</strong> C <span data-mce-fragment="1">aricaceae</span><span data-mce-fragment="1">&nbsp;</span></p> <p data-mce-fragment="1"><strong data-mce-fragment="1"><span data-mce-fragment="1">Plant history &amp; use:</span></strong></p> <p data-mce-fragment="1">The papaya variety 'HOLLAND' is known as one of the tastiest and sweetest varieties of papaya. It has a red, juicy pulp inside and a mild, balanced taste</p> <meta charset="utf-8"> <meta charset="utf-8"> <p data-mce-fragment="1"><span data-mce-fragment="1">Papaya is a fruit that originates in Central America and the Caribbean. It has a sweet and fruity taste and a soft and juicy texture. Papaya usually grows in warm climates and is one of the most cultivated fruits in tropical countries. Papaya has a unique flavor reminiscent of a mix of melon and passion fruit.</span></p> <meta charset="utf-8"> <p data-mce-fragment="1"><span data-mce-fragment="1">Papaya is most often eaten as a fruit salad or as part of smoothies and fruit juices. You can also make a salad by grating the green unripe fruits, like carrots. The papaya fruit also contains high levels of vitamin C, folate and the antioxidant beta-carotene.</span></p> <p data-mce-fragment="1"><span data-mce-fragment="1">The papaya tree has an almost cress-like aroma that can be found in almost all parts of the plant - leaves, stem, skin and seeds as well as the unripe fruits. One could almost believe that it is a large cress plant with fruit. However, the taste is not noticeable in the fully ripe fruits.</span></p> <p>Papaya and its plant parts have long been used in traditional medicine for a variety of purposes. The seeds from papaya have been used for digestive problems and the sap from the tree has been used to treat infections caused by parasites thanks to its antiparasitic properties. The sap from papaya has also been used as an anesthetic <span data-mce-fragment="1">.</span></p> <div title="Page 2" class="page" data-mce-fragment="1"> <div class="section" data-mce-fragment="1"> <div class="layoutArea" data-mce-fragment="1"> <div class="column" data-mce-fragment="1"> <p data-mce-fragment="1"><strong data-mce-fragment="1">Culture:</strong></p> <p data-mce-fragment="1">The papaya tree is one of the fastest growing fruit trees in its natural tropical environment, bearing fruit as early as 4-6 months after planting. The papaya tree thrives best in warm, humid environments.</p> <p data-mce-fragment="1">In Sweden, the climate is not as permissive, but when grown in a greenhouse and thanks to papaya's fast-growing properties, it is probably the easiest tropical fruit to harvest within a short period of 1-2 years.</p> <p data-mce-fragment="1"><span>Use a well-drained soil with a high level of organic matter. Give plenty of water when fruiting. Fertilizer is recommended as early as 4-6 weeks after the seed has germinated.</span></p> <p data-mce-fragment="1"><strong style="font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;">Characteristics:</strong></p> <p data-mce-fragment="1">Age: Perennial<br> Plant position: sun<br> Height: 2-10 meters<br> Germination time: 2-6 weeks</p> </div> </div> </div> </div> </div>

<h4 style="margin: 0cm 0cm 12.0pt 0cm;" data-mce-fragment="1" data-mce-style="margin: 0cm 0cm 12.0pt 0cm;">SEEDS (30pcs/bag)</h4> <p style="margin: 0cm 0cm 12.0pt 0cm;" data-mce-fragment="1" data-mce-style="margin: 0cm 0cm 12.0pt 0cm;"><strong>Common names:</strong>&nbsp;Toothache Plant,&nbsp;<meta charset="utf-8">Szechuan Buttons,&nbsp;<meta charset="utf-8">Paracress, Jambu, Buzz Buttons, Tingflowers, Electric Daisy<br> <strong>Scientific name:</strong> <em>Acmella oleracea</em><br> <strong>Family:</strong> Asteraceae</p> <h4 style="margin: 0cm 0cm 12.0pt 0cm;" data-mce-fragment="1" data-mce-style="margin: 0cm 0cm 12.0pt 0cm;"><strong>Plant history &amp; use</strong>:</h4> <p style="margin: 0cm 0cm 12.0pt 0cm;" data-mce-fragment="1" data-mce-style="margin: 0cm 0cm 12.0pt 0cm;">This unique plant has electrical &amp;&nbsp;numbing properties. Gourmet chefs around the world&nbsp;sprinkle a&nbsp;few of the flower's stamens into the food to give the guest a unique sensation. It starts with a faint electric "touch" that turns into a pretty numbing feeling. The feeling can be compared to that which the Szechuan pepper evokes. That is why the flower buds are sometimes called "Szechuan buttons".<br><br> Fresh leaves are still used to this day to relieve toothache by chewing them. This is thanks to the numbing and antibacterial properties of the leaves. Chewing the leaves also gives a refreshing feeling and counteracts dry mouth.<br><br> Historically, the leaves have been chewed on to relieve throat &amp; palate infections.<br><br> Thanks to the&nbsp;muscle-relaxing properties of <meta charset="utf-8"><em>A. oleracea</em>, the plant is also used in natural anti-wrinkle agents and is sometimes&nbsp;referred to as&nbsp;"nature's botox".<br><br> The whole plant is edible.<br> <br>The flower buds can be used as a topping in&nbsp;anything ranging&nbsp;from cocktails to pasta &amp; fish dishes -&nbsp;only creativity sets the limits. The leaves are used in salads and stews.<br><br> Paracress is an effective&nbsp;attractor of pollinators.</p> <h4 style="margin: 0cm 0cm 12.0pt 0cm;" data-mce-fragment="1" data-mce-style="margin: 0cm 0cm 12.0pt 0cm;"><strong>Cultivation</strong>:</h4> <p style="margin: 0cm 0cm 12.0pt 0cm;" data-mce-fragment="1" data-mce-style="margin: 0cm 0cm 12.0pt 0cm;">In the wild, paracress grows in somewhat warmer climates, often in moist soils. However, the plant can withstand periods of drought.<br></p> <p style="margin: 0cm 0cm 12.0pt 0cm;" data-mce-fragment="1" data-mce-style="margin: 0cm 0cm 12.0pt 0cm;">In temperate climates, it is best grown in a pot, either indoors or outdoors. Overwintering should be frost-free.&nbsp;</p> <p style="margin: 0cm 0cm 12.0pt 0cm;" data-mce-fragment="1" data-mce-style="margin: 0cm 0cm 12.0pt 0cm;">In subtropical and tropical climates it can be grown directly in the ground year round, and provide you with&nbsp;its electric &amp; numbing properties year after year.</p> <p style="margin: 0cm 0cm 12.0pt 0cm;" data-mce-fragment="1" data-mce-style="margin: 0cm 0cm 12.0pt 0cm;"><meta charset="utf-8">Placement should be in sun or partial shade.<br><br> Thrives best in a well-drained, loamy soil. Potting soil works great.<br><br> Grows quickly into a winding shrub. If sown in March, the plant blooms already at the end of June.</p> <h4 style="margin: 0cm 0cm 12.0pt 0cm;" data-mce-fragment="1" data-mce-style="margin: 0cm 0cm 12.0pt 0cm;"><strong>Sowing</strong>:</h4> <p style="margin: 0cm 0cm 12.0pt 0cm;" data-mce-fragment="1" data-mce-style="margin: 0cm 0cm 12.0pt 0cm;">Sow the seeds&nbsp;on top of moist soil. Do not cover the seeds. Keep the seed moist. Germination time is usually 5-15 days.</p> <h4 style="margin: 0cm 0cm 12.0pt 0cm;" data-mce-fragment="1" data-mce-style="margin: 0cm 0cm 12.0pt 0cm;"><strong>Characteristics</strong>:</h4> <p style="margin: 0cm 0cm 12.0pt 0cm;" data-mce-fragment="1" data-mce-style="margin: 0cm 0cm 12.0pt 0cm;">Lifespan: Perennial<br>Location: Sun/Part shade<br> Height: 30 cm<br> Germination Time: 5-15 days<br>USDA Zone: 9-11</p>

<p>1 plant&nbsp;Paracress from year 2023 <span data-mce-fragment="1">- current height: 20-40 cm</span><br data-mce-fragment="1"></p> <p>Seed-sown plant with strong root system, grown in Swedish climate</p> <p>The plant is sent safely and securely packed with shock-absorbing packaging.</p> <p><meta charset="utf-8"> <strong>Common names</strong> <span>: Paracress, Toothache plant, Jambu, Electric Daisy,&nbsp;Szechuan Buttons&nbsp;</span><br> <strong>Scientific name</strong> <span>:</span> <em>Acmella oleracea</em><br> <strong>Family</strong> <span>: Asteraceae</span><br><br> <strong>Plant history &amp; use</strong> <span>:</span><br><br> <span>This unique plant has electrical &amp; anesthetic properties. Gourmet chefs around the world crumble a couple of the flower's stamens into the food to give the guest a unique sensation. It starts with a faint electric "touch" that turns into a pretty numbing feeling. The feeling can be compared to that which the Sichuan pepper evokes. That is why the flower buds are sometimes called "Sichuan buttons".</span><br><br> <span>Fresh leaves are used both today and historically to relieve toothache by chewing them. This is thanks to the numbing and antibacterial properties of the leaves. Chewing the leaves also gives a refreshing feeling and counteracts dry mouth.</span><br><br> <span>Historically, the leaves have been chewed on to relieve throat &amp; palate infections.</span><br><br> <span>Thanks to paracrass's muscle-relaxing properties, the plant is also used in natural anti-wrinkle agents and is sometimes called "nature's botox".</span><br><br> <span>The whole plant is edible.</span><br><br> <span>The flower buds can be used as a topping in everything from drinks, to pasta &amp; fish dishes - creativity sets the limits. The leaves are used in salads and stews.</span><br><br> <span>Paracress is effective when it comes to attracting pollinators.</span><br><br> <strong>Cultivation</strong> <span>:</span><br><br> <span>In the wild, paracress grows in somewhat warmer climates, often in moist soils. However, the plant can withstand periods of drought.</span><br><br> <span>In Sweden, it is best grown in a pot, either indoors or outdoors. Overwinter frost-free. Placed in sun or partial shade.</span><br><br> <span>Thrives best in well-drained, loamy soil. Potting soil works great.</span><br><br> <span>Grows quickly into a winding shrub. If sown in March, the plant blooms already at the end of June.</span><br><br> <strong>Properties</strong> <span>:</span><br><br> <span>Age: Perennial</span><br> <span>Plant position: sun/part shade</span><br> <span>Height: 30 cm</span><br></p>

<p><strong>Parfymjasmin i olika storlekar: </strong></p> <ul> <li><strong>Höjd: 20–40 cm i P9 kruka</strong></li> <li><strong>Höjd: 60-70 cm i C2 kruka</strong></li> </ul> <p><strong>Trivialnamn:</strong> Parfymjasmin<br><strong>Vetenskapligt namn:</strong> <em>Jasminum officinale</em><br><strong>Familj:</strong> Oleaceae</p> <h4>Växthistoria &amp; användning</h4> <p>Parfymjasmin är en starkt doftande klätterväxt med ursprung i Mellanöstern och Asien. Den har odlats i tusentals år för sina vackra vita blommor och intensiva kvällsdoft, och används än idag inom parfymindustrin. Blommorna kan även användas i doftpåsar, teblandningar (i mycket små mängder) eller som dekoration.</p> <p>I traditionell örtanvändning sägs jasmin kunna verka rogivande, både i form av doft och som mild teingrediens. I flera kulturer används den för att smaksätta grönt te.</p> <h4>Odling</h4> <p>Parfymjasmin uppges vara härdig ned till -15ºC <meta charset="utf-8">(<strong>Phillips. R. &amp; Rix. M.</strong> <em>Shrubs</em>., <strong>Davis. B.</strong> <em>Climbers and Wall Shrubs</em>.) och tillhöra USDA odlingszon 6-7, det är alltså -23ºC respektive -17ºC. Det är i allra högsta grad en tempererad växt även om den må tillhöra den mildare ändan av den tempererade klimatskalan. Den odlas mycket i Storbritannien: i de nordliga delarna av landet mot vägg i söder-/västerläge, i de södra delarna av landet är den fullt härdig. Det finns inte mycket källor på odling i Sverige ännu men vi kommer själva att prova på att odla denna emot en stenmur i sydvästlig vinkel i år (2025). </p> <p><span style="font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;">I de kallare delarna av landet odlas den helst i kruka – gärna i växthus, uterum eller ljus inomhusmiljö. Under sommaren kan den stå utomhus på skyddad plats. <meta charset="utf-8">Övervintras frostfritt i de kallare delarna av landet.</span></p> <p><span style="font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;"><meta charset="utf-8">Trivs bäst i full sol till lätt halvskugga. Kräver ett klätterstöd. Beskärs lätt efter blomning för att hålla formen och främja ny tillväxt. </span></p> <h4>Egenskaper</h4> <p><strong>Årighet:</strong> Flerårig<br><strong>Växtläge:</strong> Sol till halvskugga<br><strong>Höjd:</strong> 2–12 meter (med stöd)<br><strong>Växtzon:</strong> (1)<br><strong>Blomning:</strong> Juni–september<br></p>

<p>Parksmultron of the variety 'Schöne Wienerin' in P9 pot</p> <p> The variety 'Schöne Wienerin' is self-fertile so only one plant is needed for fruit setting.</p> <p> <strong>Common names:</strong> Musk Strawberry, Hautbois Strawberry<br> <strong>Scientific name:</strong> <em>Fragaria moschata<br></em> <strong>Family:</strong> <span>Rosaceae</span></p> <h4> <strong><span>Plant history &amp; use:</span></strong> </h4> <p> <span>Our predecessor to the strawberry. Cultivated in Sweden in the 17th century under the name <em>strawberry</em> . Since the beginning of the 20th century, however, the plant has been completely replaced by the modern strawberry, which also took over its name. Origin from the Caucasus Mountains.</span></p> <p> <span>The berries of the park wild strawberry are larger than the common wild strawberry ( <em>F. vesca</em> ) but smaller than the strawberry. The berries have an intense aroma and taste, similar to a mixture of strawberry, raspberry and pineapple. Juicy flesh. The berries are red only on the part where the sun hits.</span></p> <p> <span>Blooms more abundantly and more beautifully than the common wild strawberry.</span></p> <p> <span>Best eaten straight from the plant, but can also be used to make juice and jelly.</span></p> <p> <span>Like many other ground covers, the park strawberry is effective in preventing erosion: for example, in bare plains where water often washes away soil.</span><span> </span></p> <p data-start="0" data-end="192">'Schöne Wienerin' is an old variety that was particularly popular in the late 19th century. It was discovered and preserved during the excavation of a garden in Dresden, Germany.</p> <p data-start="194" data-end="508" data-is-only-node="" data-is-last-node=""> Breeder Gottlieb Goeschke described the variety as follows:<br data-start="245" data-end="248"> <em>"a new park strawberry that puts all others in complete shadow."</em><br data-start="315" data-end="318"> <em>The size of the fruits is significant and their shape is extra elongated.</em><br data-start="392" data-end="395"> <em>The color is shiny dark brown-red, the flesh is cream-colored and melting, honey-sweet and with a wonderful aroma […]”</em></p> <h4> <strong>Culture:</strong> </h4> <p> The park wild strawberry spreads vigorously with its long, branched runners and becomes an excellent ground cover in the right location.</p> <p> Grows best in sun to partial shade. Produces large berries in abundance in sunny locations. Ripens July-August.</p> <p> Grow in a nutritious, well-drained and moisture-retaining soil in a sunny location. They thrive best in a light sandy soil rich in humus. To give the plant a humus-rich soil, you can mulch plant residues (e.g. grass clippings) into the top layer of soil or cover the soil with a layer of plant residues. Grows well in both acidic and calcareous soils.</p> <h4> <strong>Features:</strong> </h4> <p> Year: Perennial<br> Growing conditions: sun-partial shade<br> Height: 10-30 cm<br> Growing zone: 1-4</p>

<p>Päronträd av sorten 'Clapp's Favourite' - nuvarande höjd 125-150 cm<span></span><meta charset="utf-8"></p> <p><strong>ENDAST FÖR UPPHÄMTNING I BUTIK</strong></p> <p><strong>Trivialnamn:</strong> Päron 'Clapp's Favourite'<br><strong>Vetenskapligt namn:</strong> <em>Pyrus communis</em> 'Clapp's Favourite'<br><strong>Familj:</strong> Rosaceae</p> <h4>Växthistoria &amp; användning</h4> <p>Clapp’s Favourite är en amerikansk päronsort framtagen i mitten av 1800-talet och har sedan dess blivit en pålitlig tidig sort även i svenska trädgårdar. Frukten är gul med röda inslag, saftig och söt med mild arom. Den äts gärna färsk men lämpar sig också för inläggning, kompott eller torkning. Eftersom frukten mognar tidigt och snabbt efter skörd bör den konsumeras eller konserveras i tid för att undvika övermognad.</p> <h4>Odling</h4> <p>Trivs i soligt och skyddat läge. Planteras i väldränerad, näringsrik jord och vattnas regelbundet under etablering och vid torka. Sorten är inte självpollinerande – plantera gärna tillsammans med en annan päronsort för bättre skörd. Frukten mognar i augusti–september beroende på läge.</p> <h4>Egenskaper</h4> <p><strong>Årighet:</strong> Flerårig<br><strong>Växtläge:</strong> Sol<br><strong>Höjd:</strong> 4–7 meter<br><strong>Växtzon:</strong> 1–3<br><strong>Skördemoget:</strong> Efter 3–5 år</p>

<p><strong>Päronträd: stamomkrets ca 7 cm, höjd ca 3 meter</strong><br><br><strong>Trivialnamn:</strong> Päron<br><strong>Vetenskapligt namn:</strong> <em>Pyrus communis</em><br><strong>Familj:</strong> Rosaceae</p> <h4>Växthistoria &amp; användning</h4> <p>’Conference’ är en av Europas mest odlade päronsorter, känd för sin pålitlighet, stora söta frukter och lagringstålighet. Sorten togs fram i England i slutet av 1800-talet och är idag en klassiker både i yrkesodling och hemmaträdgårdar.</p> <p>Frukten är långsmal med gröngult skal, saftigt fruktkött och mild, söt smak – god att äta som den är eller använda i bakning, sallader och inläggningar. Päronen kan lagras svalt under flera veckor efter skörd. Trädet blommar rikligt och lockar pollinatörer, och det vackra växtsättet gör det till ett fint inslag även i större trädgårdar.</p> <h4>Odling</h4> <p>Trivs i soligt och varmt läge med väldränerad, näringsrik jord. Planteras med gott om utrymme – dessa exemplar är uppvuxna på friland och har välutvecklad stam med god tillväxt. Självfertil sort som ger bra skörd även ensam, men ännu rikligare om den får stå nära en annan päronsort. Vattnas regelbundet under etablering och beskärs årligen vid behov för form och fruktved.</p> <h4>Egenskaper</h4> <p><strong>Årighet:</strong> Flerårig<br><strong>Växtläge:</strong> Sol<br><strong>Höjd:</strong> 3–5 meter<br><strong>Växtzon:</strong> 1–3<br><strong>Skörd:</strong> September–oktober<br><strong>Självfertil:</strong> Ja</p>

<meta charset="UTF-8"> <p data-mce-fragment="1">1 Pecan Tree: 2 years old - current height: 40 cm</p> <p data-mce-fragment="1">Pecan tree seedling with strong root system.</p> <p data-mce-fragment="1">The plant is sent safely and securely packed with shock-absorbing packaging. The plant is delivered without a pot.</p> <p data-mce-fragment="1">Note. that trees ordered during the winter months lack foliage.</p> <p data-mce-fragment="1">2 trees are recommended for good pollination.</p> <p data-mce-fragment="1"><strong data-mce-fragment="1">Common names</strong> <span data-mce-fragment="1">: Pecan tree, Pekan hickory, Pekan nut, Pekan</span><br data-mce-fragment="1"> <strong data-mce-fragment="1">Scientific name</strong> <span data-mce-fragment="1">: <em>Carya illinoinensis</em></span><br data-mce-fragment="1"> <strong data-mce-fragment="1">Family</strong> <span data-mce-fragment="1">: Juglandaceae</span><br data-mce-fragment="1"> <br data-mce-fragment="1"><strong data-mce-fragment="1">Plant history &amp; use</strong> <span data-mce-fragment="1">:</span><br data-mce-fragment="1"><br data-mce-fragment="1"> <span data-mce-fragment="1">The pecan, with an antioxidant content higher than any other so-called "tree nut", is one of the most popular nuts on the market. The pecan tree originates from North America where the USA and Mexico together account for over 90% of global pecan production. The nut is similar to the continental walnut, but is more oblong and has a smooth shell and a completely different aroma.</span><br data-mce-fragment="1"></p> <p data-mce-fragment="1">The pecan contains abundant amounts of minerals such as zinc, magnesium, calcium and iron as well as Omega-6 fats.<br></p> <p data-mce-fragment="1">The nuts contain monounsaturated fats and its well-known benefits for good health are many.<br></p> <p data-mce-fragment="1">Pecans can, for example, be used to make a crispy cover for oven-roasted fillets, fill oven-baked peppers with, spice up a salad, sprinkle on ice cream or simply eat as is. A handful of nuts per day is the recommended daily intake.</p> <p data-mce-fragment="1"><strong data-mce-fragment="1">Cultivation</strong> <span data-mce-fragment="1">:</span></p> <p data-mce-fragment="1">The pecan tree grows in its natural environment along stream and river banks where the tree can extend its roots deep into the soil. In their natural habitat, pecan trees often eventually become the tallest and largest trees in the area. They can reach an age of up to 300 years.</p> <p data-mce-fragment="1">Thrives best in sunny locations in a light sandy soil with good drainage. Planted in a deep pot the first few years or directly into the ground. Plenty of room for the roots to reach deep is important to create a strong and healthy tree.</p> <p data-mce-fragment="1">Mix compost or stable manure into the top soil layer. Cover the base of the trunk with some type of covering material, such as wood chips or grass clippings, to prevent the emergence of weeds and thus competition for the newly established tree.</p> <p data-mce-fragment="1">Plant trees at least 15 meters apart, to give space for their natural growth.</p> <p data-mce-fragment="1"><span data-mce-fragment="1">Water abundantly the first years of establishment.</span></p> <p data-mce-fragment="1"><span data-mce-fragment="1">The tree is ready for harvest after 3-8 years.</span></p> <p data-mce-fragment="1">Nuts ripen in late autumn. Harvest when the tree has spontaneously let the nuts fall to the ground.</p> <p data-mce-fragment="1"><strong data-mce-fragment="1">Properties</strong> <span data-mce-fragment="1">:</span></p> <p data-mce-fragment="1"><span data-mce-fragment="1">Age: Perennial</span><br data-mce-fragment="1"> <span data-mce-fragment="1">Plant position: sun</span> <br data-mce-fragment="1"><span data-mce-fragment="1">Height: 20-40 m</span><br data-mce-fragment="1"> <span data-mce-fragment="1">Growing zone: approx. 1-7<br> Harvest age: 3-8 years</span></p>

<div class="page" title="Page 26"> <div class="section"> <div class="layoutArea"> <div class="column"> <p> Square pot in strong plastic for raising and pre-cultivation. Perfect for mini greenhouses and growing trays. Made of such strong plastic that it can be used over and over again. Made of polypropylene (PP).<span class="s2"></span></p> <ul class="product-chapter-usp__items"> <li> For both propagating and transplanting</li> <li> Excellent for cultivation</li> <li> Strong material that can be reused</li> <li> Material: Polypropylene PP plastic</li> <li>Dimensions: 9cm, 10cm depth</li> <li> Sold in packs of 20 </li> </ul> </div> </div> </div> </div>

<p data-start="0" data-end="207"><strong data-start="0" data-end="10">Perlit</strong> är ett naturligt vulkaniskt bergmaterial som har värmebehandlats så att det expanderar och blir vitt och poröst, ungefär som små lätta kulor. Materialet är helt sterilt och har en neutral pH-nivå.</p> <p data-start="209" data-end="259">Inom odling används perlit framför allt för att:</p> <p data-start="261" data-end="387"><strong data-start="263" data-end="288">Förbättra dräneringen</strong> – blandas i jorden eller såjorden för att minska risken för vattenansamling och rotförruttnelse.</p> <p data-start="389" data-end="492"><strong data-start="391" data-end="421">Lätta upp jordens struktur</strong> – gör tunga jordar mer luftiga och ger rötterna bättre syretillgång.</p> <p data-start="494" data-end="620"><strong data-start="496" data-end="516">Förbättra såjord</strong> – ofta en del i jordblandningar för frösådd, sticklingsförökning och omplantering av känsliga växter.</p> <p data-start="622" data-end="757"><strong data-start="624" data-end="646">Stabilisera fukten</strong> – perlit kan hålla kvar en liten mängd vatten nära rötterna samtidigt som överskottsvatten lätt rinner bort.</p> <p data-start="759" data-end="943">Perlit används i krukjord, odlingslådor, växthus och hydrokultur. Det passar särskilt bra vid frösådd och för rotning av sticklingar eftersom det ger god balans mellan luft och fukt.</p>

<p data-start="0" data-end="207"><strong data-start="0" data-end="10">Perlit</strong> är ett naturligt vulkaniskt bergmaterial som har värmebehandlats så att det expanderar och blir vitt och poröst, ungefär som små lätta kulor. Materialet är helt sterilt och har en neutral pH-nivå.</p> <p data-start="209" data-end="259">Inom odling används perlit framför allt för att:</p> <p data-start="261" data-end="387"><strong data-start="263" data-end="288">Förbättra dräneringen</strong> – blandas i jorden eller såjorden för att minska risken för vattenansamling och rotförruttnelse.</p> <p data-start="389" data-end="492"><strong data-start="391" data-end="421">Lätta upp jordens struktur</strong> – gör tunga jordar mer luftiga och ger rötterna bättre syretillgång.</p> <p data-start="494" data-end="620"><strong data-start="496" data-end="516">Förbättra såjord</strong> – ofta en del i jordblandningar för frösådd, sticklingsförökning och omplantering av känsliga växter.</p> <p data-start="622" data-end="757"><strong data-start="624" data-end="646">Stabilisera fukten</strong> – perlit kan hålla kvar en liten mängd vatten nära rötterna samtidigt som överskottsvatten lätt rinner bort.</p> <p data-start="759" data-end="943">Perlit används i krukjord, odlingslådor, växthus och hydrokultur. Det passar särskilt bra vid frösådd och för rotning av sticklingar eftersom det ger god balans mellan luft och fukt.</p>

<p>1 Peach tree of the variety 'Melred': 3 years old - current height 80-100 cm<span data-mce-fragment="1"></span><meta charset="utf-8"></p> <p> The peach variety 'Melred' is self-fertile = only 1 tree is needed for fruit setting</p> <p> <strong data-mce-fragment="1">Common name:</strong> <span data-mce-fragment="1">Peach</span><br data-mce-fragment="1"> <strong data-mce-fragment="1">Scientific name:<span> </span></strong><em>Prunus persica</em><em data-mce-fragment="1"><span data-mce-fragment="1"><br></span></em> <strong data-mce-fragment="1">Family:</strong> Rosaceae<span data-mce-fragment="1"> </span></p> <div class="column" data-mce-fragment="1"> <p data-mce-fragment="1"><strong data-mce-fragment="1"><span data-mce-fragment="1">Plant history &amp; use:</span></strong></p> <p data-mce-fragment="1"><meta charset="utf-8"> <em>Full description on the way...</em> </p> <div class="page" title="Page 2" data-mce-fragment="1"> <div class="section" data-mce-fragment="1"> <div class="layoutArea" data-mce-fragment="1"> <div class="column" data-mce-fragment="1"> <p data-mce-fragment="1"> <strong data-mce-fragment="1">Culture:</strong></p> <p data-mce-fragment="1"> <em>Full description on the way...</em></p> <p data-mce-fragment="1"><strong style="font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;" data-mce-style="font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;">Features:</strong></p> <p data-mce-fragment="1"> Year: Perennial<br> Growing position: sun<br> Height: 2-4 meters<br> Growing zone: 1-2, in greenhouses 1-5 </p> </div> </div> </div> </div> </div>

<p>&nbsp;</p>

<p>&nbsp;</p>