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<p class="p1"><span class="s1">This wooden greenhouse is a good solution to protect your plants from winter cold and spring frost. Perfect for starting seeds a month earlier than would otherwise be possible and for extending the growing season well into the autumn.</span><span class="s1"></span></p> <p class="p1"><span class="s1">It also fits nicely on the patio.</span><span class="s2"></span></p> <p class="p1"><span class="s1"><meta charset="utf-8">The roof consists of 2 hinged hatches that open on each side. These hatches make it easy to water and move your plants/seedlings in and out.</span></p> <p class="p1"><span class="s1">This greenhouse is made of <meta charset="utf-8">solid pine wood and polycarbonate for stability and durability. It has plenty of space for your plants. </span></p> <ul> <li>Color: Gray</li> <li>Material: Solid spruce wood and polycarbonate panels</li> <li>Dimensions: 114 x 80 x 50 cm (L x W x H)</li> <li>2 roof hatches can be opened</li> <li>Open bottom</li> <li>Assembly required: Yes</li> </ul>

<p>Extend the growing season with this greenhouse featuring 3 shelves. Perfect for starting early seedlings in trays <meta charset="utf-8">placed on the shelves.</p> <p>An easy-to-assemble small mini greenhouse that is quick to set up and take down, making it an excellent alternative to a traditional greenhouse if you, for example, only want to grow in one spot for part of the season or <meta charset="utf-8">test a location where you might want to place a more permanent greenhouse in the future.</p> <p><meta charset="utf-8">The greenhouse is light and can easily be moved around your garden.</p> <p>It is built with durable and rust-resistant steel tubes for increased stability. The outer cover is made of polyethylene to trap heat and protect delicate plants from harsh weather and insects. It has a roll-up door with a zipper that provides easy access as well as ventilation for optimal air circulation. It is equipped with three shelves so you can neatly arrange your potted plants, seed trays, and other garden accessories.</p> <ul> <li>Color: Green</li> <li>Material: Powder-coated steel tubes + 100% polyethylene</li> <li>Transparent durable cover</li> <li>Dimensions: 69 x 49 x 125 cm (W x D x H)</li> <li>Number of shelves: 3</li> <li>1 roll-up door with zipper</li> </ul>

<p>Extend the growing season with this tall greenhouse featuring 4 shelves. Perfect for starting early seedlings in trays <meta charset="utf-8">placed on the shelves.</p> <p>An easy-to-assemble small mini greenhouse that can be quickly set up and taken down, making it an excellent alternative to a traditional greenhouse if you, for example, only want to grow in one spot for part of the season or <meta charset="utf-8">test a location where you might want to place a more permanent greenhouse in the future.</p> <p><meta charset="utf-8">The greenhouse is light and can easily be moved around your garden.</p> <p>The greenhouse consists of a light metal frame with an epoxy coating and a cover made of UV-resistant polyethylene. Thanks to the base frame, the greenhouse is easy to move.</p> <p>The cover is equipped with zippers so you can easily open and close the greenhouse to provide the plants with necessary care and nourishment, and to give the plants proper ventilation.</p> <ul> <li>Color: Transparent and green</li> <li>Frame material: Metal with epoxy coating</li> <li>Material: UV-resistant polyethylene</li> <li>Dimensions: 69 x 49 x 160 cm (L x W x H)</li> <li>Greenhouse with floor and 4 shelves</li> <li>Frame diameter: 16 mm</li> <li>Cover density: 125 g/m²</li> <li>With zipper</li> </ul>

<p><meta charset="utf-8">Greenhouse for a few plants or seedlings.</p> <p>This small greenhouse is made of solid pine wood and <meta charset="utf-8">PC panels, providing stability and durability. It has 2 shelves with plenty of space for plants, flowers, and herbs.</p> <ul> <li>Easy to water or remove the plants thanks to the hinged lid.</li> <li>Protects your plants from weather conditions such as strong wind, cold, or heavy rain.</li> <li> <meta charset="utf-8">Helps the plants survive longer in autumn and winter.</li> </ul> <p> </p> <ul> <li>Color: Brown</li> <li>Material: <meta charset="utf-8">Solid spruce wood with gray water-based finish, PC panels</li> <li>Dimensions: <meta charset="utf-8"> 60 x 45 x 85 (L x W x H)</li> </ul>

<p><strong>Grape Lily in P9 Pot</strong></p> <p><strong>Common names:</strong> Grape Lily, Dark Grape Lily, Blue Grape Lily, Lily Turf, Monkey Grass<br><strong>Scientific name:</strong> <em>Liriope muscari</em><br><strong>Family:</strong> Asparagaceae</p> <h4><strong><span>Plant history & use:</span></strong></h4> <p>Beautiful and effective ground cover that forms edible nodules on the roots. These nodules are a highly valued medicinal delicacy in China. The grape lily blooms beautifully in upright spikes from summer well into autumn. The grass-like foliage is also evergreen.</p> <p>Originates from China, Japan & Korea in shady forests at higher altitudes.</p> <p>The edible nodules are usually candied and eaten as a kind of medicinal snack. They are also used in a Korean drink aimed at increasing physical endurance and as an expectorant.</p> <p>During flowering time, the grape lily creates a striking color contrast in the garden.</p> <p>Well suited for planting on steep slopes for erosion control.</p> <h4> <strong>Cultivation</strong>:</h4> <p>Thrives best in sun to partial shade. Also grows well in deep shade. Moist, nutrient-rich soils are preferred. The grape lily is, however, hardy to many different environmental conditions, so drier soils and heat are also tolerated.</p> <p>Hardy down to about -15ºC.</p> <p>Easy to care for. Spreads horizontally with short runners, but not aggressively.</p> <h4> <strong>Characteristics</strong>:</h4> <p>Longevity: Perennial<br>Light conditions: sun-partial shade-shade<br>Height: about 30 cm<br>Hardiness zone: 1-3</p>

<p>Dwarf Mulberry Mojo Berry® 'Matsunaga': current height 40-50 cm</p> <p><strong>Common name:</strong> Dwarf Mulberry, Mojo Berry® <strong><br>Scientific name:</strong><em> Morus rotundiloba<br></em><strong>Family:</strong> Moraceae</p> <h4><strong>Plant history & use:</strong></h4> <p class="p1">Mojo Berry® is a short-statured mulberry variety that bears fruit on both old and new branches, which means you can pick mulberries during the first year, unlike the usual 5 or 6 years it takes for most other mulberries.</p> <p class="p1">This dwarf, compact variety only reaches a height of about 1.5 m (compared to common mulberries that can grow up to 6-8 m tall), making it suitable for all gardens.</p> <p class="p1">Unlike other varieties that only produce fruit during a 3-week period at the end of summer, Mojo Berry® produces berries over a very long period, from May all the way to September.</p> <p class="p1">The fruits are excellent for making jam, cake, or other dishes.</p> <p>Mojo Berry® is beautiful as a solitary tree in a pot on the terrace/patio or in a pot with companion planting alongside other plants and is also nice as a hedge plant/boundary.</p> <p><strong>General about Mulberries:</strong></p> <p><span></span><span>Mulberry trees are among our oldest cultivated plants. The black mulberry tree, like the white variety, </span><a rel="noopener noreferrer" title="White mulberry (Morus alba)" href="https://tradgardsdags.nu/products/vitt-mullbar-morus-alba" target="_blank"><strong><span style="color: #4e991d;">Morus alba</span></strong></a><span>, originates from West Asia - however, the black mulberry tree came to Europe a few hundred years before the white one. The earliest known finds of the black mulberry tree date back to around 300 BC. It is possible that Morus nigra originates somewhat further southwest (closer to Europe) in West Asia than its relative Morus alba, which may explain why Morus nigra has slightly less hardiness in cold climates than its relative.</span></p> <p><span>Traditionally, the black mulberry was used to make wine and cosmetics - thanks to its high concentration of anthocyanins which give the berry its deep dark color. But the berries were also grown for fresh consumption. </span></p> <p><span>Unlike the white mulberry tree’s fruits which can vary in color, the black mulberry tree’s fruits are always black when ripe. The black mulberry is also more tart.</span></p> <p>The berries are rich in antioxidants and are believed, like tea made from mulberry leaves, to help balance blood sugar levels. This is due to<span> </span><span>the content of the substance MFE which stabilizes blood sugar levels and thus reduces the body's craving for sweets. Therefore, mulberries are a common substitute for those who want to overcome sweet cravings. </span></p> <p>Because of the berries’ unusually high nutritional content, mulberries, like <a rel="noopener noreferrer" title="Goji (Lycium barbarum)" href="https://tradgardsdags.nu/collections/froavdelning/products/gojibar-bocktorne-lycium-barbarum" target="_blank"><strong><span style="color: #4e991d;">goji berry</span></strong></a>, are considered a so-called "superfood".</p> <p>Besides mulberry wine, one can also make juice and jam from the berries.</p> <p>From the leaves, one can brew healthy tea which has historically been drunk in China and has recently started to become popular again in Asia. </p> <h4><strong>Cultivation:</strong></h4> <p>Mojo Berry® is hardy down to -10<span>°</span><span>C = outdoor cultivation zones 1-2</span>. If the tree is winter-covered with sheep’s wool or similar, it can survive outdoors up to zone 5. Alternatively, grow in a pot and place in a greenhouse/storage over winter.</p> <p>The tree can grow in most soils but thrives best in loose, nutrient-rich soils. It is hardy in windy coastal climates but optimal growth is given in warm, sheltered locations.</p> <p>Suitable as a trellis tree since the branches are<span> </span>easily bendable.</p> <p>Mulberry trees also fit well in forest gardens as they are a popular host plant among many organisms and provide recurring harvests without much care while protecting plants in the lower layers.</p> <p>Mulberries are self-fertile, meaning only one tree is needed to bear fruit.</p> <p>Prune in winter when the tree is dormant to avoid excessive "bleeding," which is otherwise a common trait among<span> </span>mulberry plants. </p> <p>The berries ripen continuously from May to September.</p> <p><strong></strong>The berries are harvested when the color changes from red to coal black. A tip is to pick the berries with a needle to avoid crushing them between the fingers.</p> <h4><strong>Characteristics:</strong></h4> <p>Longevity: Perennial<br>Growing position: sun<br>Height: around 150 cm<br>Growing zone: 1-2 outdoors, 1-5 with winter cover or in greenhouse</p>

<p data-mce-fragment="1"> <meta charset="utf-8"><span data-mce-fragment="1"><strong>Current interest in forest or woodland garden designs</strong> reflects an awareness that <strong>permanent mixed plantings</strong> are inherently <strong>more sustainable</strong> than annual monocultures. They <strong>safeguard</strong> and <strong>enrich soil ecosystems,</strong> enable plants to form cooperative combinations, make use of layers above and below the soil, and they <strong>create</strong> benign <strong>microclimates</strong> which <strong>soften winds</strong> and <strong>recycle the rain.</strong> The challenge is productivity: how can yields of useful foods and other useful materials be maximised? The latest book from Plants For A Future is a resource for discovering some of the answers.</span></p> <p data-mce-fragment="1"><span data-mce-fragment="1"><strong>Edible Perennials</strong> provides <strong>detailed information,</strong> <strong>attractively presented,</strong> on <strong>50</strong> selected <strong>perennial plants,</strong> based on practical experience and observation, plus a wide range of reputable sources. All these plants yield edible produce: roots, tubers, seeds, oils, fruits, stems, flowers, or leaves, and many have other useful properties, which are also described. For each entry the descriptive text is augmented by summary information panels covering various attributes such as natural habitat, cultivation needs, nutritional value of edible parts, and potential uses within woodland garden designs.</span> <br></p> <table class="infoTable" cellspacing="0" cellpadding="2" border="1" id="ctl00_ctl00_m_m_ctl02_gv" rules="all"> <caption> Facts </caption> <tbody> <tr class="infoRow"> <td style="width: 140px;" data-mce-style="width: 140px;"> Format<br> </td> <td style="width: 380px;" data-mce-style="width: 380px;"> Stapled </td> </tr> <tr class="infoAltRow"> <td style="width: 140px;" data-mce-style="width: 140px;"> Publisher</td> <td style="width: 380px;" data-mce-style="width: 380px;"> Createspace Independent Publishing Platform </td> </tr> <tr class="infoRow"> <td style="width: 140px;" data-mce-style="width: 140px;">Published</td> <td style="width: 380px;" data-mce-style="width: 380px;"> 2015-09-06 </td> </tr> <tr class="infoAltRow"> <td style="width: 140px;" data-mce-style="width: 140px;"> Number of pages</td> <td style="width: 380px;" data-mce-style="width: 380px;"> 86 </td> </tr> <tr class="infoRow"> <td style="width: 140px;" data-mce-style="width: 140px;">Language</td> <td style="width: 380px;" data-mce-style="width: 380px;"> English <br> </td> </tr> <tr class="infoAltRow"> <td style="width: 140px;" data-mce-style="width: 140px;"> ISBN <br> </td> <td style="width: 380px;" data-mce-style="width: 380px;"> <meta charset="utf-8"> <meta charset="utf-8"> <span data-mce-fragment="1">1516965345</span> <br><meta charset="utf-8"> </td> </tr> <tr class="infoRow"> <td style="width: 140px;" data-mce-style="width: 140px;">Dimensions <br> </td> <td style="width: 380px;" data-mce-style="width: 380px;"> <meta charset="utf-8"> <span data-mce-fragment="1">216 x 5 x 279 mm</span> <meta charset="utf-8"> </td> </tr> <tr class="infoRow"> <td style="width: 140px;" data-mce-style="width: 140px;">Weight</td> <td style="width: 380px;" data-mce-style="width: 380px;"> 298g</td> </tr> </tbody> </table>

<p data-mce-fragment="1"> <meta charset="utf-8"><span data-mce-fragment="1"><strong>There are over 20,000 species of edible plants in the world</strong> yet <strong>fewer than 20 species</strong> now <strong>provide 90%</strong> <strong>of our food</strong> . However, <strong>there are hundreds</strong> of <strong>less well-known edible plants</strong> from <strong>all around the world</strong> that are both <strong>delicious</strong> and <strong>nutritious.</strong> It is our belief that plants can provide people with the majority of their needs, in a way that cares for the planet's health. A wide range of plants can be grown to produce all our food needs and many other commodities, while also providing a diversity of habitats for our native flora and fauna. This book describes and provides advice on growing some of the lesser known and unusual edible plants, with an emphasis on perennials. Information includes: Alternative Fruits and Root Crops, Edible Leaves, Edible Flowers, Winter Salads, Staple Seed Crops and Useful Weeds.</span> <br></p> <table id="ctl00_ctl00_m_m_ctl02_gv" border="1" cellpadding="2" cellspacing="0" class="infoTable" rules="all"> <caption> Facts </caption> <tbody> <tr class="infoRow"> <td style="width: 140px;" data-mce-style="width: 140px;"> Format<br> </td> <td style="width: 380px;" data-mce-style="width: 380px;"> Stapled</td> </tr> <tr class="infoAltRow"> <td style="width: 140px;" data-mce-style="width: 140px;">Publisher</td> <td style="width: 380px;" data-mce-style="width: 380px;"> Createspace Independent Publishing Platform </td> </tr> <tr class="infoRow"> <td style="width: 140px;" data-mce-style="width: 140px;">Published</td> <td style="width: 380px;" data-mce-style="width: 380px;"> 2013-01-23 </td> </tr> <tr class="infoAltRow"> <td style="width: 140px;" data-mce-style="width: 140px;"> Number of pages</td> <td style="width: 380px;" data-mce-style="width: 380px;"> 72 </td> </tr> <tr class="infoRow"> <td style="width: 140px;" data-mce-style="width: 140px;">Language</td> <td style="width: 380px;" data-mce-style="width: 380px;"> English <br> </td> </tr> <tr class="infoAltRow"> <td style="width: 140px;" data-mce-style="width: 140px;"> ISBN <br> </td> <td style="width: 380px;" data-mce-style="width: 380px;"> <meta charset="utf-8"> <span data-mce-fragment="1">1481170015</span> <br><meta charset="utf-8"> </td> </tr> <tr class="infoRow"> <td style="width: 140px;" data-mce-style="width: 140px;">Dimensions <br> </td> <td style="width: 380px;" data-mce-style="width: 380px;"> <meta charset="utf-8"> <span data-mce-fragment="1">216 x 4 x 279 mm</span> <meta charset="utf-8"> </td> </tr> <tr class="infoRow"> <td style="width: 140px;" data-mce-style="width: 140px;">Weight</td> <td style="width: 380px;" data-mce-style="width: 380px;"> 258g</td> </tr> </tbody> </table>

<p><strong>Increasing interest in food forests or woodland gardens</strong> reflects a growing awareness that <strong>permanent mixed plantings</strong> are inherently <strong>more sustainable</strong> than annual monocultures. They can <strong>safeguard</strong> and <strong>enrich soil ecosystems,</strong> enable plants to form <strong>mutually beneficial</strong> combinations, utilize layers both in the soil and above ground, and create benign microclimates which soften winds and recycle rain. Shrubs have an important role in food forests, occupying the highly productive layer between the canopy and the ground. Also, as perennial woody plants, shrubs help to draw down and store carbon from the atmosphere, a vital function to help combat damaging climate change.<br></p> <p><strong>Edible Shrubs</strong> provides <strong>detailed information, attractively presented,</strong> on over <strong>70 shrub species</strong> . They have been selected to provide a mix of different plant sizes and growing conditions. Most provide delicious and nutritious fruit, but many also have edible leaves, seeds, flowers, stems or roots, or they yield edible or useful oil. The information here is based on practical experience and observation, and from a wide range of reputable sources. For each entry, the descriptive text is augmented by summary information panels covering various attributes such as natural habitat, preferred soils, nutritional value, and potential uses within woodland garden designs.</p> <p>We have included some more unusual species that may not be known to growers interested in a wider variety of food crops, or in more resilient designs for their plots. This book also has a quick reference table of the key characteristics of over 400 other perennials to help readers identify plants to meet specific requirements. <br></p> <table id="ctl00_ctl00_m_m_ctl02_gv" border="1" cellpadding="2" cellspacing="0" class="infoTable" rules="all" data-mce-selected="1"> <caption> Facts </caption> <tbody> <tr class="infoRow"> <td style="width: 140px;" data-mce-style="width: 140px;"> Format<br> </td> <td style="width: 380px;" data-mce-style="width: 380px;"> Stapled </td> </tr> <tr class="infoAltRow"> <td style="width: 140px;" data-mce-style="width: 140px;"> Publisher</td> <td style="width: 380px;" data-mce-style="width: 380px;"> Createspace Independent Publishing Platform </td> </tr> <tr class="infoRow"> <td style="width: 140px;" data-mce-style="width: 140px;">Published</td> <td style="width: 380px;" data-mce-style="width: 380px;"> 2019-01-15 </td> </tr> <tr class="infoAltRow"> <td style="width: 140px;" data-mce-style="width: 140px;"> Number of pages</td> <td style="width: 380px;" data-mce-style="width: 380px;"> 74 </td> </tr> <tr class="infoRow"> <td style="width: 140px;" data-mce-style="width: 140px;">Language</td> <td style="width: 380px;" data-mce-style="width: 380px;"> English <br> </td> </tr> <tr class="infoAltRow"> <td style="width: 140px;" data-mce-style="width: 140px;"> ISBN <br> </td> <td style="width: 380px;" data-mce-style="width: 380px;"> <meta charset="utf-8"> <span data-mce-fragment="1">1791954944</span> <meta charset="utf-8"> </td> </tr> <tr class="infoRow"> <td style="width: 140px;" data-mce-style="width: 140px;">Dimensions <br> </td> <td style="width: 380px;" data-mce-style="width: 380px;"> <meta charset="utf-8"> <meta charset="utf-8"> <span data-mce-fragment="1">216 x 5 x 279 mm</span> <br><meta charset="utf-8"> </td> </tr> <tr class="infoRow"> <td style="width: 140px;" data-mce-style="width: 140px;">Weight</td> <td style="width: 380px;" data-mce-style="width: 380px;"> 270g</td> </tr> </tbody> </table>

<p> <strong>A detailed look at 50 of our top trees</strong> including their <strong>edible</strong> and <strong>medicinal properties, physical characteristics, cultivation and propagation.</strong></p> <p>When we think of edible trees we tend to focus on a few common varieties that give us fruit. However, many excellent less well-known trees can produce edible flowers, oil, seed, nuts, leaves, sap and bark as well as fruit. Many also have important medicinal applications. We also identify other uses of products derived from these trees, including fibers for clothes, rope and paper, oils for lubricants, fuels, water proofing and wood preservatives, dyes, construction materials, and more. In this book we describe 50 of our favorite edible trees, each one illustrated and arranged alphabetically by common name. Complementing the images is a physical description of each species, and information on their origin, growth habit, preferred hardiness zone, edible and medicinal ratings, known hazards, weed potential, propagation, care and cultivation. </p> <table class="infoTable" cellspacing="0" cellpadding="2" border="1" id="ctl00_ctl00_m_m_ctl02_gv" data-mce-selected="1" rules="all"> <caption> Facts </caption> <tbody> <tr class="infoRow"> <td style="width: 140px;" data-mce-style="width: 140px;"> Format<br> </td> <td style="width: 380px;" data-mce-style="width: 380px;"> Stapled </td> </tr> <tr class="infoAltRow"> <td style="width: 140px;" data-mce-style="width: 140px;"> Publisher</td> <td style="width: 380px;" data-mce-style="width: 380px;"> Createspace Independent Publishing Platform </td> </tr> <tr class="infoRow"> <td style="width: 140px;" data-mce-style="width: 140px;">Published</td> <td style="width: 380px;" data-mce-style="width: 380px;"> 2013-11-12 </td> </tr> <tr class="infoAltRow"> <td style="width: 140px;" data-mce-style="width: 140px;"> Number of pages</td> <td style="width: 380px;" data-mce-style="width: 380px;"> 82 </td> </tr> <tr class="infoRow"> <td style="width: 140px;" data-mce-style="width: 140px;">Language</td> <td style="width: 380px;" data-mce-style="width: 380px;"> English <br> </td> </tr> <tr class="infoAltRow"> <td style="width: 140px;" data-mce-style="width: 140px;"> ISBN <br> </td> <td style="width: 380px;" data-mce-style="width: 380px;"> <meta charset="utf-8"> 1493736108 <br><meta charset="utf-8"> </td> </tr> <tr class="infoRow"> <td style="width: 140px;" data-mce-style="width: 140px;">Dimensions <br> </td> <td style="width: 380px;" data-mce-style="width: 380px;"> <meta charset="utf-8"> <span data-mce-fragment="1">216 x 5 x 279 mm</span> <meta charset="utf-8"> </td> </tr> <tr class="infoRow"> <td style="width: 140px;" data-mce-style="width: 140px;">Weight</td> <td style="width: 380px;" data-mce-style="width: 380px;"> 287g</td> </tr> </tbody> </table>

<p data-end="203" data-start="161"><strong data-end="203" data-start="161">Exclusive Rhododendron & Blueberry Soil 50 liters</strong></p> <p data-end="517" data-start="205">Emmaljunga's Exclusive Rhododendron & Blueberry Soil is a special soil developed according to professional growers' recipe to provide the best possible conditions for acid-loving plants. The soil has a coarser texture with a high content of <strong data-end="431" data-start="409">low-humified peat</strong>, which creates an airy, oxygen-rich environment that promotes root growth and strengthens the plant.</p> <p data-end="873" data-start="519">The soil is enriched with <strong data-end="565" data-start="541">15% cow manure compost</strong>, a <strong data-end="599" data-start="571">calcium-free fertilizer</strong>, and an extra addition of <strong data-end="633" data-start="625">iron</strong>, which encourages healthy, green leaves and abundant flowering. The content of <strong data-end="711" data-start="701">Oxywet</strong>, a natural wetting agent, ensures that the peat moistens quickly and evenly – even in the lower parts of the growing pot – and contributes to good oxygen supply throughout the root zone.</p> <p data-end="1025" data-start="875">With a pH of about <strong data-end="906" data-start="895">4.5–5.0</strong>, this soil is perfect for <strong data-end="949" data-start="933">tea bushes, lingonberries</strong>, <strong data-end="961" data-start="951">cranberries</strong>, <strong data-end="973" data-start="963">blueberries</strong>, <strong data-end="988" data-start="975">bearberries</strong>, <strong data-end="999" data-start="990">rhododendrons</strong>, and other acid-loving plants.</p> <p data-end="1044" data-start="1027"><strong data-end="1042" data-start="1027">Usage:</strong></p> <ul data-end="1206" data-start="1045"> <li data-end="1107" data-start="1045"> <p data-end="1107" data-start="1047">Planting of <meta charset="utf-8">tea bushes<strong data-end="949" data-start="933">, </strong>rhododendrons, blueberries, and similar plants</p> </li> <li data-end="1146" data-start="1108"> <p data-end="1146" data-start="1110">Soil improvement in acid soil flower beds</p> </li> <li data-end="1206" data-start="1147"> <p data-end="1206" data-start="1149">Refilling in growing pots and boxes for acid-loving plants</p> </li> </ul>

<p class="p1"><span class="s1">Winter protection of reindeer<b> </b></span><span class="s2">wool that is wrapped a few times around the pot or the stem of younger trees for optimal warmth.<span class="Apple-converted-space"> </span></span></p> <p class="p1"><span class="s2">Also used as ground cover around crops and bushes.<span class="Apple-converted-space"> </span></span><span class="s1"></span></p> <p class="p1"><span class="s2">Made from 100% natural wool in Europe. Biodegradable but lasts for several years.<span class="Apple-converted-space"> </span></span></p> <p class="p1"><span class="s2">Size: 4m²</span><span class="s3"> </span><span class="s2">(0.8 x 5m) Cut to any size<span class="Apple-converted-space"> </span></span></p> <p class="p2"><span class="s1"><strong>Weibulls Wool Mat</strong> <strong>is</strong> a 100% natural mat that works as ground cover around crops and bushes or as protection for plants during winter. The mat is biodegradable but lasts for several years and is designed to meet the needs of Nordic gardens.</span></p> <p class="p2"><span class="s1">The Wool Mat is not only for the northern parts of the Nordic countries but can be used throughout the country to provide optimal warmth for the plants' root systems. It can also be wrapped around the stem of younger trees and pruned bushes to protect against wind and frost.</span></p> <p class="p2"><span class="s1">To use the Wool Mat, start by cutting the mat to the desired size. The mat can be placed under pots to protect against cold or on top of the soil around the stem in a pot or directly on the soil for plants planted in the garden. Make sure to spread any fertilizer/compost first and then place the mat over it.</span></p> <p class="p2"><span class="s1">Weibulls Wool Mat is a great choice for those who want to protect their plants while keeping their garden free of weeds. By using the mat, you get effective protection for your plants and your garden will look well cared for.</span><span class="s2"></span></p>

<p>Stable plastic pot in various sizes – perfect for growing indoors, in a greenhouse, or outdoors.</p>

<p><strong>Five-leaved Akebia of the white-flowered variety 'Alba': current height 100-120 cm</strong></p> <p><span>All plants are of flowering age</span></p> <p><span style="color: rgb(78, 153, 29);"><a href="https://tradgardsdags.nu/products/fembladig-akebia-planta-20-40-cm-akebia-quinata" title="Five-leaved Akebia in various sizes 100-200 cm (Akebia quinata)" style="color: rgb(78, 153, 29);"><em><strong>For the common purple-flowered variety, see here.</strong></em> </a></span></p> <p><strong>Common name</strong><span>: Five-leaved Akebia, Chocolate Vine</span><br><strong>Scientific name</strong><span>: <em>Akebia quinata</em></span><br><strong>Family</strong><span>: Lardizabalaceae</span><br><br><strong>Plant history & use</strong><span>:</span><span></span></p> <p><span>The Five-leaved Akebia originates from Japan, China and Korea where it is often found <meta charset="utf-8">growing naturally <meta charset="utf-8">on mountain slopes and hills against hedges, tree trunks, along forest edges and waterways. <meta charset="utf-8">The 'Alba' variety has white flowers with a mild scent.</span></p> <p><span>The highlight of this akebia is its <em>elongated edible, purple fruits</em> that form inside pods which open by themselves when the fruit is ripe. The seeds are surrounded by juicy fruit flesh that is sweet in taste – it is said to resemble the flesh of the dragon fruit. In Japan, it is mainly eaten as a seasonal delicacy. The fruit is sometimes eaten together with lemon to enhance the flavor.</span></p> <p><span>The pod’s skin is used in cooking where it is, among other things, filled with minced meat and then fried.</span></p> <p><span>The seeds are bitter and should not be chewed, but can be swallowed whole or simply spat out to avoid the bitter taste.</span></p> <p><span>The fruits can be made into jam, jelly, juice or smoothies, and even ice cream can be made from the fruit flesh.</span></p> <p><span>Young shoots can be added to salads. Leaves can be dried and made into tea.</span></p> <p><span>Often used as a covering plant: both along walls, fences, fields and other less attractive areas.</span></p> <p><span>Akebia is also often used as a ground cover on slopes to prevent erosion.</span></p> <p><span>The Five-leaved Akebia gives the garden an eastern appearance.</span></p> <p><span><meta charset="utf-8">The flowers are said to smell of everything from vanilla to honey and chocolate. The flowers are visually clearly divided into male and female flowers.</span></p> <p>There have been <a title="Bioconverted Fruit Extract of Akebia Quinata Exhibits Anti-Obesity Effects in High-Fat Diet-Induced Obese Rats" href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9656223/" target="_blank"><span style="color: #4e991d;"><strong>studies</strong></span></a> showing that consumption of <em>Akebia quinata</em> reduces fat accumulation in the body and lowers cholesterol levels in the blood, and thus can be effective in combating obesity. This is a relatively new finding (2022) and theories that this fruit may become more well-known in the near future have been expressed.</p> <p>The same study has also shown that <em>A. quinata</em> appears cleansing for the liver, kidneys and the heart & blood vessel system. Regular consumption could lead to improved health. <em>A. quinata</em> is diuretic.</p> <p><meta charset="utf-8"><meta charset="utf-8">When consuming the plant, it is also said to inhibit bacterial and fungal infections. The roots act as a fever reducer.</p> <p><span>In traditional Chinese medicine, akebia is used to treat urinary tract infections, insufficient milk production and rheumatoid arthritis.</span></p> <p><span>The vines are also used for weaving baskets.</span></p> <p><span>Oil is extracted from the seeds which is used in traditional Chinese soap making.</span></p> <p><strong>Cultivation</strong><span>:</span><br><span></span></p> <p><span>Prefers a sunny spot, although it is hardy in shady locations. Prefers somewhat sandy soils with good drainage and good moisture retention. A humus-rich, light sandy soil is best – like potting soil mixed with sand. Can grow in soils with both higher and lower pH values.</span></p> <p><span>Likes regular watering. However, it is relatively drought-tolerant. Also very frost-hardy – can withstand lower temperatures between -20ºC and <meta charset="utf-8">-30ºC.</span></p> <p><span>Generally fast-growing. Can be pruned in early spring if needed.</span></p> <p><span>Akebias are not self-pollinating, which means that all plants in the genus need another individual that is genetically different to be successfully pollinated and produce fruit – it does not have to be another species/variety, just another individual.</span></p> <p><strong>Characteristics</strong><span>:</span><br><br><span>Life span: Perennial</span><br><span>Growing position: <meta charset="utf-8">Sun to partial shade</span><br><span>Height: 4-6 m</span><br><span>Hardiness zone: 1-3</span><strong></strong></p>

<p><strong>Five-leaf Akebia in various sizes</strong></p> <p><strong>Height:</strong></p> <ul> <li><strong>100-120 cm</strong></li> <li><strong>180-200 cm [PICKUP ONLY]</strong></li> </ul> <p><span data-mce-fragment="1">All plants are of flowering age</span></p> <p><span style="color: rgb(78, 153, 29);"><a href="https://tradgardsdags.nu/products/akebia-quinata-alba-c2" title="Five-leaf Akebia 'Alba' 100-120 cm (Akebia quinata) | Trädgårdsdags" style="color: rgb(78, 153, 29);"><em><strong>For the white-flowered variety, see here.</strong></em></a></span></p> <p><strong data-mce-fragment="1">Common name</strong><span data-mce-fragment="1">: Five-leaf Akebia, Chocolate Vine </span><br data-mce-fragment="1"><strong data-mce-fragment="1">Scientific name</strong><span data-mce-fragment="1">: <em>Akebia quinata</em></span><br data-mce-fragment="1"><strong data-mce-fragment="1">Family</strong><span data-mce-fragment="1">: Lardizabalaceae </span><br data-mce-fragment="1"><br data-mce-fragment="1"><strong data-mce-fragment="1">Plant history & use</strong><span data-mce-fragment="1">:</span><br data-mce-fragment="1"><span data-mce-fragment="1"></span></p> <p><span data-mce-fragment="1">The Five-leaf Akebia originates from Japan, China, and Korea where it is often found <meta charset="utf-8">growing naturally <meta charset="utf-8">on mountain slopes and hillsides against hedges, tree trunks, along forest edges and waterways.</span></p> <p><span data-mce-fragment="1">The highlight of this akebia is its elongated edible, purple fruits that form inside pods which open by themselves when the fruit is ripe. The seeds are surrounded by juicy fruit flesh that is sweet in taste – it is said to resemble the flesh of the dragon fruit. In Japan, it is mainly eaten as a seasonal delicacy. The fruit is sometimes eaten together with lemon to enhance the flavor.</span></p> <p><span data-mce-fragment="1">The pod’s skin is used in cooking where it is, among other things, filled with minced meat and then fried.</span></p> <p><span data-mce-fragment="1">The seeds are bitter and should not be chewed, but can be swallowed whole or simply spat out to avoid the bitter taste.</span></p> <p><span data-mce-fragment="1">The fruits can be made into jam, jelly, juice or smoothies, and even ice cream can be made from the fruit flesh.</span></p> <p><span data-mce-fragment="1">Young shoots can be added to salads. Leaves can be dried and made into tea.</span></p> <p><span data-mce-fragment="1">Often used as a ground cover: both along walls, fences, fields and other less attractive areas.</span></p> <p><span data-mce-fragment="1">Akebia is also often used as a ground binder on slopes to prevent erosion.</span></p> <p><span>The Five-leaf Akebia gives the garden an oriental appearance.</span></p> <p><span><meta charset="utf-8">The flowers are said to smell of everything from vanilla to honey and chocolate. The flowers are visually clearly divided into male and female flowers.</span></p> <p>There have been <a title="Bioconverted Fruit Extract of Akebia Quinata Exhibits Anti-Obesity Effects in High-Fat Diet-Induced Obese Rats" href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9656223/" target="_blank"><span style="color: #4e991d;"><strong>studies</strong></span></a> showing that consumption of <em>Akebia quinata</em> reduces fat accumulation in the body and lowers cholesterol levels in the blood, and thus can be effective in combating obesity. This is a relatively new finding (2022) and theories that this fruit may become more well-known in the near future are expressed.</p> <p>The same study has also shown that <em>A. quinata</em> appears cleansing for the liver, kidneys, and the heart and vascular system. Regular consumption could lead to improved health. <em>A. quinata</em> is diuretic.</p> <p><meta charset="utf-8"><meta charset="utf-8">When consuming the plant, it is also said to inhibit bacterial and fungal infections. The roots act as a fever reducer.</p> <p><span>In traditional Chinese medicine, akebia is used to treat urinary tract infections, insufficient milk production, and rheumatoid arthritis.</span></p> <p><span>The vines are also used for weaving baskets.</span></p> <p><span>Oil is extracted from the seeds which is used in traditional Chinese soap making.</span></p> <p><strong data-mce-fragment="1">Cultivation</strong><span data-mce-fragment="1">:</span><br data-mce-fragment="1"><span data-mce-fragment="1"></span></p> <p><span data-mce-fragment="1">Prefers a sunny spot, although it is hardy in shady locations. Prefers somewhat sandy soils with good drainage and good moisture retention. A humus-rich, light sandy soil is best – like potting soil mixed with sand. Can grow in soils with both higher and lower pH values.</span></p> <p><span data-mce-fragment="1">Likes regular watering. However, it is relatively drought-tolerant. Also very frost-hardy – can withstand lower temperatures between -20ºC and <meta charset="utf-8">-30ºC.</span></p> <p><span data-mce-fragment="1">Generally fast-growing. Can be pruned in early spring if needed.</span></p> <p><span data-mce-fragment="1">Akebias are not self-pollinating, which means that all plants in the genus need another individual that is genetically different to be successfully pollinated and produce fruit – it does not have to be another species/variety, just another individual.</span></p> <p><strong data-mce-fragment="1">Characteristics</strong><span data-mce-fragment="1">:</span><br data-mce-fragment="1"><br data-mce-fragment="1"><span data-mce-fragment="1">Lifespan: Perennial</span><br data-mce-fragment="1"><span data-mce-fragment="1">Growing position: sun / partial shade</span><br data-mce-fragment="1"><span data-mce-fragment="1">Height: up to 4 m</span><br data-mce-fragment="1"><span data-mce-fragment="1">Hardiness zone: 1-3<br></span></p>

<p> Pheromone trap for recording apple borers, 1 pc.</p> <p><em>Orders placed by Sunday evening will be shipped the following Tuesday.</em></p> <p> The pheromone trap is used for recording apple moths. The traps are delivered with 1 delta trap together with 3 adhesive discs, 1 metal hanging wire and 2 pheromone capsules.</p> <p> <strong>User manual</strong></p> <p> Place the pheromone capsule on the adhesive disc in the trap. Hang the trap so that the scent can easily spread.</p> <p> Please note that the pheromone capsule should be replaced every six weeks.</p> <p> The pheromone capsule is stored in the freezer or refrigerator.</p>

<p> Pheromone trap for registering plum borers, 1 pc.</p> <p> <em>Orders placed by Sunday evening will be shipped the following Tuesday.</em></p> <p> The pheromone trap is used for recording plum curlers. The traps are delivered with 1 delta trap together with 3 adhesive discs, 1 metal hanging wire and 2 pheromone capsules.</p> <p><strong>User manual</strong></p> <p><strong></strong> Place the pheromone capsule on the adhesive disc in the trap. Hang the trap so that the scent can easily spread.</p> <p> Please note that the pheromone capsule should be replaced every six weeks.</p> <p> Pheromone capsules are stored in the freezer or refrigerator.</p>

<p><meta charset="utf-8"> Fiberglass hood to protect taller crops. Can be used with bamboo poles.</p> <p> Dimensions: 40 x 100 cm 3-pack.</p>

<p><strong>Fig tree of the 'Bornholm' variety - current height 20-30 cm.</strong></p> <p>Self-pollinating variety = only one plant needed for fruiting.</p> <p><strong>Common names:</strong> Fig, Bornholm fig<br><strong>Scientific name:</strong> <em>Ficus carica</em><br><strong>Family:</strong> Moraceae</p> <h4>History & use</h4> <p>'Bornholm' is a Danish fig variety that has been cultivated on Bornholm since the 1930s, where the mild island climate allows this hardy variety to thrive outdoors. It has become popular in Sweden due to its hardiness and ability to yield fruit even in colder locations. The fruits are medium-sized with light brown skin and sweet, light pink flesh. Eaten fresh, dried, or used in cooking.</p> <h4>Cultivation</h4> <p>Thrives in sunny, sheltered spots – preferably against a south-facing wall or in a cold greenhouse. This variety is one of the most frost-hardy figs and can withstand short periods of frost, especially when established. Plant in well-drained soil and protect with leaves or covering fabric during winter in colder parts of the country. Prune sparingly to maintain shape and encourage fruiting.</p> <h4>Characteristics</h4> <p><strong>Perennial:</strong> Perennial<br><strong>Growing position:</strong> Sun<br><strong>Height:</strong> 2–3 meters<br><strong>Hardiness zone:</strong> 1–3, in sheltered spots up to zone 4<br><strong>Harvest ready:</strong> After 2–3 years<br></p>

<p>Fig of the variety <meta charset="utf-8">'Brown Turkey' in C2 pot - current height 60-70 cm.</p> <p>Self-pollinating variety = only needs 1 individual for fruit setting.</p> <p><strong>Common name:</strong> Fig<br><strong>Scientific name:</strong> <em>Ficus carica</em><br><strong>Family:</strong> Moraceae</p> <h4>Plant history & use</h4> <p>'Brown Turkey' is a classic fig variety widely grown in Europe due to its reliability, hardiness, and good fruiting. The variety produces medium to large figs with brown-purple skin and juicy, sweet amber-colored flesh. The figs can be eaten fresh, dried, or used in cooking and baking. In favorable locations, two harvests per season can be obtained – a smaller one in July and a larger one in September.</p> <h4>Cultivation</h4> <p>Thrives best in a warm and sheltered spot with full sun. Grown in well-drained, humus-rich soil – preferably in raised beds or large pots. In colder parts of the country, the plant does best in a greenhouse, sunroom, or against a warm south-facing wall. Prune lightly to maintain a compact shape and stimulate fruiting.</p> <h4>Characteristics</h4> <p><strong>Perennial:</strong> Perennial<br><strong>Growing position:</strong> Sun<br><strong>Height:</strong> 2–4 meters<br><strong>Hardiness zone:</strong> 1–2, in greenhouse 1–5<br><strong>Harvest maturity:</strong> After 2–3 years</p>