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Red Mulberry 'Red No. 2' 50-80 cm (Morus rubra)

276 SEK

1 tree Red Mulberry 'Red No. 2': current height 50-80 cm The plants bore fruit in June and are now setting berries in a second round (written 24/9-24) Common name: Red Mulberry Scientific name: Morus rubra Family: Moraceae <h4 data-mce-fragment="1">Plant history & use:</h4> The variety 'Red No. 2' produces red to black berries that are refreshingly sweet and sour. Slightly shorter than the wild varieties: grows to around 4-5 metres. Same good hardiness. General information about Mulberry: Mulberry trees are one of our oldest cultivated plants. The black mulberry tree, like the white variety, <a href="https://tradgardsdags.nu/products/vitt-mullbar-morus-alba" title="White mulberry (Morus alba)" target="_blank">Morus alba</a> , originates from West Asia - however, the black mulberry tree came to Europe a couple of hundred years before the white one. The first findings of knowledge about the black mulberry tree were already around 300 BC. It may be that Morus nigra originates somewhat further to the southwest (closer to Europe) in West Asia than its relative Morus alba, and that this is why Morus nigra also has a slightly worse hardiness in cold climates than its relative. Traditionally, the black mulberry was used to make wine and cosmetics - thanks to its high concentration of anthocyanins which give the berry its deep dark colour. However, the berries were also grown for fresh consumption. Unlike the white mulberry tree, which can vary in color, the black mulberry tree's fruits are always black when ripe. The black mulberry is also more acidic. The berries are rich in antioxidants and, like mulberry leaf tea, are thought to help balance blood sugar levels. This is thanks to content of the substance MFE which stabilizes blood sugar levels and thus suppresses the body's cravings for sweets. Therefore, mulberries are a common substitute for those who want to get rid of their cravings for sweets. Due to the berries' unusually high nutritional content, mulberries, like <a href="https://tradgardsdags.nu/collections/froavdelning/products/gojibar-bocktorne-lycium-barbarum" title="Goji (Lycium barbarum)" data-mce-fragment="1" target="_blank">the goji berry</a> , are considered a so-called "superfood". In addition to mulberry wine, you can also make juice and jam from the berries. The leaves can be used to brew healthy tea, which has historically been drunk in China and has recently begun to become popular in Asia again. <h4 data-mce-fragment="1"> Culture: </h4> <meta charset="utf-8"> Full<meta charset="utf-8"> variety-specific description on the way... The tree can grow in most soils but thrives best in loose, nutrient-rich soils. It is resistant to windy coastal climates but grows best in warm, wind-sheltered locations. Suitable as a trellis tree as the branches are easily bendable. Mulberry trees are also well suited to forest orchards as they are a popular host plant among many organisms and provide recurring harvests without much maintenance, as well as protecting plants in lower layers. Mulberries are self-fertile, meaning that only one tree is needed to produce fruit. Prune in winter when the tree is dormant to avoid excessive "bleeding", which is otherwise a common characteristic of mulberry plants. The berries ripen continuously from May to September. The berries are harvested when the color has turned red/black. A tip is to pick the berries with a needle to avoid crushing them between your fingers. <h4 data-mce-fragment="1"> Features: </h4> Year: Perennial Growing position: sun Height: 4-5 m Growing zone: 1-4

Real Walnut Tree 60-80 cm (Juglans regia)

From 220 SEK

Wild strawberry tree 50-60 cm (Arbutus unedo)

316 SEK

Yerba Mate 'GARDEN 2 CUP®' 50-80 cm (Ilex paraguariensis)

308 SEK

1 Yerba Mate plant of the variety 'GARDEN 2 CUP®' - current height 40-60 cm <meta charset="utf-8"> The picture is just an example, this batch of plants is taller and stronger. Common name: Mate,<meta charset="utf-8"> Yerba Mate, Paraguayte, Tereré Scientific name: Ilex paraguariensis Family: Aquifoliaceae Plant history & use: <meta charset="utf-8">The Yerba Mate plant originates from the subtropical regions of South America. It was originally consumed by the Guarani people for its "energizing and healing properties." The drink mate is a popular alternative to coffee as the plant's caffeinated leaves are dried and ground/crushed to brew the stimulating drink . The leaves also contain vitamin B6 and magnesium which, among other things, help reduce fatigue and balance sleep habits. Mate contains around 80mg of caffeine per cup, while traditional tea ( <a href="https://tradgardsdags.nu/products/tebuske-planta-camellia-sinensis" title="Tea bush Plant 30-50 cm (Camellia sinensis)" style="color: #4e991d;" target="_blank">Camellia sinensis</a> ) contains around 40mg for green tea, or 60mg for black tea; coffee contains 100-200+mg of caffeine per cup - this gives an idea of the invigorating effect of the different drinks. However, the other active ingredients of each drink, in addition to caffeine, also have an effect on the level of alertness or freshness, but caffeine is an easy way to compare the different drinks. Mate also contains theobromine, which is a well-known substance due to its occurrence in cocoa. The ground/crushed leaves are normally simmered in hot water. If the drink is cold brewed instead, it is called tereré. The cold drink tereré is consumed mostly in the warmer regions of South America. Often, various types of refreshing and medicinal herbs are added to the drink to be consumed in conjunction. In South American countries like Brazil, Argentina, Uruguay and Paraguay, mate is so common that it is more common than coffee - something that can be difficult for us Europeans to understand. Even in the USA, the drink is widely available to buy in stores. Outside America, mate has spread in popularity to the Levant (Syria & Lebanon etc.). The leaves are also rich in vitamins A, B1, B2, B3, C and E; the minerals potassium, calcium, manganese, iron, selenium, phosphorus and zinc; and a range of flavonoids which help protect the body against oxidative stress. There are different ways to make mate. Some mate blends have been fermented, while blends made using other methods skip this step and carry out<meta charset="utf-8"> only a short drying before grinding the leaves - the latter variant often contains only leaves, is very finely ground and produces a neon green colored drink. Other mixtures contain both twigs and leaves - and some have also undergone a smoking process over fire. Culture: Yerba Mate thrives best in a regularly warm climate with a slightly higher humidity. The plant can withstand short-term temperatures down to -8ºC, however, it is<meta charset="utf-8"> probably nothing that allows outdoor winters even in the warmest parts of the country. However, you can overwinter the plant in cold spaces such as frost-free greenhouses, storage rooms or basements as long as it does not get below freezing for a long period. You can also overwinter Yerba Maten indoors to move outside during the warmer months. Plant your Mate plant in a pot with well-drained soil, place outdoors in full sun and wind-protected location from March/April (no freezing temperatures for extended periods) - if you have a greenhouse, it is an excellent place for Yerba Mate. Move for overwintering when freezing temperatures approach. Leaves begin<meta charset="utf-8"> Normally harvested in the spring from the plant's 4th year. Yerba Mate is an evergreen plant, so if you manage to get it to thrive, it will provide its surroundings with greenery all year round. Features: Year: Perennial Growing position: sun Height: 4-6 meters Growing zone: hardy down to -8<meta charset="utf-8"> ºC for short periods <div id="gtx-trans" style="position: absolute; left: 168px; top: 28.7246px;"> <div class="gtx-trans-icon"> </div> </div>

Ginkgo / Chinese Temple Tree 80-100 cm (Ginkgo biloba)

396 SEK

1 Ginkgo tree: 3 years old - current height: 80-100 cm Common Names : Ginkgo, Chinese Temple Tree , Maidenhair Tree Scientific name : Ginkgo biloba Family : Ginkgoaceae Plant history & use: The ginkgo is a unique tree.<meta charset="utf-8"> It is the last living species in its order: Ginkgoales, which first arose over 290 million years ago.<meta charset="utf-8"> The tree is very similar to the ancient trees from which it originated. Its closest relatives today are cone palms and conifers. The tree was cultivated early in human history and is still widely planted. It is considered a living fossil. The trees are very long-lived, with some specimens estimated to be around 1500 years old. Both seeds and leaves are edible. Ginkgo leaves have long been regarded for their reported positive effects on cognitive functions, such as memory and concentration. The seeds are used both in ground form in Asian rice porridges ( congee ), and roasted and salted to be eaten as a healthy snack with other dishes and drinks. Full description on the way... Culture: Full description on the way... Features: Year: Perennial Growing position: partial shade Height: 15-35 m Growing zone: 1-3

Plum Cherry Tree 80-100 cm (Prunus tomentosa)

From 228 SEK

Nectarine Tree 80-100 cm C5 (Prunus persica var. nucipersica)

476 SEK

Saskatoon / Amelanchier alnifolia 'Smokey' 80-100 cm

276 SEK

Saskatoon / Amelanchier alnifolia 'Martin' 60-80 cm

276 SEK

Papaya 'HOLLAND' Tree 30-50 cm (Carica papaya)

116 SEK

1 Papaya tree of the variety 'HOLLAND': 1 year old - current height: 30-50 cm Seedling, grown in Sweden The plant is sent safely and securely packed with shock-absorbing packaging. <div class="column" data-mce-fragment="1"> Common name: Papaya 'HOLLAND' Scientific name: C arica papaya Family: C aricaceae  Plant history & use: The papaya variety 'HOLLAND' is known as one of the tastiest and sweetest varieties of papaya. It has a red, juicy pulp inside and a mild, balanced taste <meta charset="utf-8"> <meta charset="utf-8"> Papaya is a fruit that originates in Central America and the Caribbean. It has a sweet and fruity taste and a soft and juicy texture. Papaya usually grows in warm climates and is one of the most cultivated fruits in tropical countries. Papaya has a unique flavor reminiscent of a mix of melon and passion fruit. <meta charset="utf-8"> Papaya is most often eaten as a fruit salad or as part of smoothies and fruit juices. You can also make a salad by grating the green unripe fruits, like carrots. The papaya fruit also contains high levels of vitamin C, folate and the antioxidant beta-carotene. The papaya tree has an almost cress-like aroma that can be found in almost all parts of the plant - leaves, stem, skin and seeds as well as the unripe fruits. One could almost believe that it is a large cress plant with fruit. However, the taste is not noticeable in the fully ripe fruits. Papaya and its plant parts have long been used in traditional medicine for a variety of purposes. The seeds from papaya have been used for digestive problems and the sap from the tree has been used to treat infections caused by parasites thanks to its antiparasitic properties. The sap from papaya has also been used as an anesthetic . <div title="Page 2" class="page" data-mce-fragment="1"> <div class="section" data-mce-fragment="1"> <div class="layoutArea" data-mce-fragment="1"> <div class="column" data-mce-fragment="1"> Culture: The papaya tree is one of the fastest growing fruit trees in its natural tropical environment, bearing fruit as early as 4-6 months after planting. The papaya tree thrives best in warm, humid environments. In Sweden, the climate is not as permissive, but when grown in a greenhouse and thanks to papaya's fast-growing properties, it is probably the easiest tropical fruit to harvest within a short period of 1-2 years. Use a well-drained soil with a high level of organic matter. Give plenty of water when fruiting. Fertilizer is recommended as early as 4-6 weeks after the seed has germinated. Characteristics: Age: Perennial Plant position: sun Height: 2-10 meters Germination time: 2-6 weeks </div> </div> </div> </div> </div>

Fig 'Bornholm' / Bornholm fig 60-80 cm (Ficus carica)

196 SEK

Peach 'Melred' Tree 80-100 cm C4 (Prunus persica)

476 SEK

Bigarreau 'Lapins' 80-100 cm (Prunus avium)

From 436 SEK

Kinesiskt Judasträd 40-50 cm (Cercis chinensis)

380 SEK

Kinesiskt Judasträd: nuvarande höjd 40–50 cm Trivialnamn: Kinesiskt Judasträd, Chinese Redbud Vetenskapligt namn: Cercis chinensis Familj: Fabaceae <h4>Växthistoria & användning</h4> Kinesiskt Judasträd är ett dekorativt lövträd med ursprung i östra Kina, där det har odlats både för dess värde som prydnadsträd men också för dess ätbara bönbaljor i århundraden. Arten blommar på bar kvist - även direkt på stammen - tidigt på våren – vanligtvis i april – med täta klasar av lila-rosa blommor som sitter direkt på stam och grenar. Detta fenomen kallas kauliflori och är särskilt effektfullt under tidig vår. Blommorna är ätliga och har en frisk, lätt syrlig smak. De kan användas färska i sallader eller picklas. Även de unga fröbaljorna är ätliga och kan tillagas som sockerärter. Fröna är ätbara. Det finns även viss användning av de unga bladen i matlagning i sitt ursprungsområde. <h4>Jämförelse med Amerikanskt Judasträd (Cercis canadensis)</h4> Kinesiskt Judasträd (C. chinensis) och Amerikanskt Judasträd (C. canadensis) är närbesläktade, men skiljer sig på flera viktiga punkter: <ul> <li> Växtsätt: C. chinensis har ofta ett buskigare växtsätt, medan C. canadensis tenderar att bli ett träd med tydligare huvudstam. Man kan dock stamma upp C. chinensis till ett enstammigt träd genom att klippa bort lågväxande grenar på stammen. </li> <li> Blad: C. chinensis har ofta tjockare blad än C. canadensis. Bladen är stora och tydligt hjärtformade på båda, men tjockleken på C. chinensis blad gör att hjärtformen blir ännu mer tydlig. </li> <li> Blommor & frukt: Blomningen har en mer intensivt rosa nyans och är ofta ännu rikligare hos C. chinensis, därav dess höga värde som prydnadsträd men även dess förmåga att ge ännu fler ätbara bönbaljor.</li> <li> Härdighet: C. chinensis är härdig till zon 3, medan C. canadensis klarar zon 4.<meta charset="utf-8"> </li> <li> Användning i trädgård: C. chinensis lämpar sig mycket väl som mindre träd eller buske i skyddade lägen, medan C. canadensis ofta används som solitärt träd med något större omfång än föregående.</li> </ul> <h4>Odling</h4> Trivs i sol till halvskugga i väldränerad men fuktighetshållande jord, gärna något sandblandad med mullhalt. Plantera gärna i ett skyddat läge, särskilt i kallare delar av landet. C. chinensis är känslig för vinterväta och gynnas av viss vintertäckning. Har ni en icke vätskehållande jord med hög sandhalt bör detta dock inte vara ett problem. Passar även bra för uppstamning i större kruka tack vare dess lägre höjd än andra arter Judasträd. Beskärs varsamt vid behov – helst sensommar eller tidig höst – då vårbeskärning riskerar savflöde. <h4>Egenskaper</h4> Årighet: Flerårig Växtläge: Sol till halvskugga Höjd: 2–4 meter Växtzon: 1–3 Användning: Prydnad, ätliga blommor och baljor, pollinatörsväxt

Pine tree / Pine tree 125-150 cm (Pinus pinea)

From 260 SEK

Torreya Nut / Kaya Nut 40-60 cm (Torreya nucifera)

~~556 SEK~~ 476 SEK

Saskatoon / Amelanchier alnifolia 'Northline' 60-80 cm

220 SEK

Date Plum Tree 100-125 cm (Diospyros lotus)

From 372 SEK

Date Plum trees in 2 different sizes: <ul> <li>Height: 100-125 cm<meta charset="utf-8"></li> <li><meta charset="utf-8"> Height: 125-150 cm</li> </ul> Only 1 plant is needed to set fruit. The fruits in these cases do not contain any seeds. For seed production, 1 more individual is needed. Picture taken in January, as to why no leaves are visible on the tree. Common names: Date Plum, Caucasian Persimmon, Lilac Persimmon,<meta charset="utf-8"> Lotus Persimmon Scientific name: Diospyros lotus Family: Ebenaceae  <div class="column"> <h4>Plant history & use:</h4> <meta charset="utf-8"> Grown for its edible fruit. The fruit has a delicious, rich flavor when fully ripe - almost to the point of overripeness. Before that, the fruit is very tough and unpalatable - a bit like unripe fruit of the related Kaki ( Diospyrus kaki ), which, however, does not stay tough for quite as long. Interestingly, the fruit can develop this sought-after flavor prematurely if the fruit is exposed to a frost. The fruit can be dried like dates. When the fruit is dried, the roughness disappears and the flavor develops into something similar to dates. The fruit is considered to be antipyretic and the seeds are considered to be sedative in Chinese medicine (Chopra. RN, Nayar. SL & Chopra. IC). The fruit contains approximately 1.9% protein, 0.2% fat, 47.7% carbohydrate, 1% various minerals. The wood is durable, flexible and resistant to rot. It is used for construction and carpentry. <div title="Page 2" class="page"> <div class="section"> <div class="layoutArea"> <div class="column"> <h4>Culture:</h4> Plant in a sunny, warm and wind-protected location. Thrives well in nutrient-rich, slightly clayey soils. Dislikes wet soils, thrives in well-drained soil. Plants that have been left outside and gone into hibernation are very hardy. Even on older trees, however, younger new growth in the spring is sensitive to frost. Plant in a place protected from early morning sun if possible. Cover with straw and jute fabric or similar during the first 1-2 winters before it has time to establish itself. Can grow up to 15 meters tall. Large dark green shiny oblong leaves. Pest resistant. The fruit ripens in October-November. The color changes from yellow to dark brown, with a slightly translucent quality, as the fruit ripens. <h4>Features:</h4> Year: Perennial Growing position: sun Height: 3-4 meters Growing zone: 1-3, in greenhouse zone 5 </div> </div> </div> </div> </div>

Fikon 'Brown Turkey' 60-70 cm (Ficus carica)

372 SEK

Japanese Raisin Tree 100-130 cm (Hovenia dulcis)

500 SEK

Japanese Raisin Tree - current height: 100-130 cm [Picture of tree coming soon] Common names: Japanese Raisin Tree, Oriental Raisin Tree, Raisin Tree, Chi-Chao Li Scientific name: Hovenia dulcis Family: Rhamnaceae Plant history & use: The Japanese Raisin Tree is a hardy tree found in Asia, from eastern China and Korea to the Himalayas where it grows at altitudes up to 2,000 m above sea level. The fleshy, sweet and fragrant fruits are eaten raw or cooked. When dried, they take on a taste and appearance reminiscent of raisins. An extract made from seeds, branches and young leaves can be eaten like honey and is also used to make wine and candy (Facciola, S.). The seeds contain about 15% protein and 7.8% fat (Duke. JA & Ayensu. ES). The raisin tree has long been used in traditional Chinese, Korean and Japanese medicines to treat a variety of ailments, including hangovers (Hyun TK et al.). The fruits of the raisin tree are already mentioned in materia medica from the Tang Dynasty in the 7th century. Modern research confirms that the flavanonol ampelopsin/dihydromyricetin (DHM), found in plants in the genera Ampelopsis and Cercidiphyllum , can reduce symptoms of alcohol intoxication and withdrawal (Reich L.). Extracts of Hovenia dulcis are commercially available and marketed as a remedy for the after-effects of excessive alcohol consumption. The tree is traditionally known for its health benefits when consumed in tea form. The wood from the Raisin Tree is hard and well suited for making furniture. Culture: Thrives well in well-drained, sandy clay soils in a sunny and warm location. It is best protected from frost in the first few years, after which the tree can withstand temperatures down to -15°C. However, if the tree is allowed to harden off slowly to the cold, the tissue can be allowed to mature (harden) and then the tree can be hardy down to -25°C (Huxley. A.). Avoid compact and wet soils. The tree is considered fast-growing and usually does not grow more than 5-6 meters tall in our climate. In other parts of the world it reaches heights of up to 30 meters. Can be topped to keep as a bush or allowed to grow to become more naturally tree-shaped. The raisin tree is drought tolerant, but the quality of the fruit can be significantly affected if the water supply is not good. Watering 2-3 times a week is recommended during spring and summer. The fruits usually ripen late in the season, around October. The fruits are harvested when they have dried on the tree, so there is no need for manual drying of the fruits. The raisin tree is self-fertile and produces abundant fruit at maturity. Features: Year: Perennial Growing position: sun / light shade Height: 4-30 m Germination time: 1-12 months Growing zone: 1-4

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Seeds from unusual and ancient cultivated plants are found here. Many of the plants have long been used by man for their useful properties - it may be about edibles as well as medicinal and household properties.

All seed varieties in the store contribute to a functional addition to the cultivation. Our seeds consist of open-pollinated and hand-pollinated heirloom varieties, we believe that a genetic diversity in the garden contributes to a healthier ecosystem that extends beyond the borders of our cultivations.

Plants are divided based on their different functions and characteristics - e.g. "Fruits & Berries" and "Medicinal plants" - via the filtering function on the right (below on mobile).

Plant history and cultivation description are available for all seeds.

NOTE. More unusual varieties are on the way!

Here you will find seedlings, cuttings & trees of different kinds of useful and unusual plant species!

Plants are divided based on their different functions and properties - e.g. "Overwinters outdoors" and "Nut Trees" - via the filtering function on the right (below on mobile).

We both grow our trees, shrubs & plants ourselves as well as buy in from other suppliers within the EU.

Plant history and cultivation description are available for all plants.

NOTE. More unusual varieties are on the way!

Here you will find both super beautiful shoe models that are created specifically for gardening time and also other models that are well suited for different occasions in the garden. After our own search for good gardening shoes, we found the brand Rouchette, where we especially came to love their ankle boots insulated with neoprene. for the warmth and comfort they provide.

They have also designed a practical sole where no soil gets stuck and is taken into the home - the Frotte&Go system, exclusively developed and used by Rouchette. Rouchette is a family business from France for which we have become a dealer for good reason.

Without exaggeration, these are the most comfortable and practical boots we have ever had. That's where the idea came from to share their usefulness with other growers. The ankle boots are also great for the stable.

You can use the filter function below on the left to easily find the shoes you are looking for.

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