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Ätbar Passionsfrukt 'Snowstar®': Härdig Sort 80-100 cm (Passiflora incarnata)

292 SEK

Bamboo Edible & Hardy: Incense Bamboo 'Green Perfume' 100-120 cm (Phyllostachys atrovaginata)

From 476 SEK

Bamboo Edible & Hardy: Incense Bamboo 150-200 cm (Phyllostachys atrovaginata)

708 SEK

Bamboo Edible & Hardy: Black Bamboo 40-250 cm (Phyllostachys nigra)

From 316 SEK

Bigarreau 'Lapins' 80-100 cm (Prunus avium)

From 436 SEK

Blackberry Thornless 'Thornless Evergreen' 60-70 cm (Rubus fruticosus)

260 SEK

1st plant Tayberry 'Buckingham Tayberry': 2 years old - ready to bloom = bear fruit <meta charset="utf-8"> Current height 40-60 cm Common names: Tayberry, Boysenberry, Bearberry Scientific name: Rubus fruticosus x ideaus Family: Rosaceae Plant history & use: 'Buckingham Tayberry' is a thornless variety with smooth, even leaves that produces plenty of tasty berries. The tayberry bush produces large, flavorful and juicy burgundy berries that are perfect for eating straight away - but also for making juice, jam and even wine. Another good way to use tayberries is to bake a tayberry pie. Like other hybrids, Tayberry also shows good resistance to plant diseases. Culture: Preferably grow in well-drained, humus-rich soil in a warm, sunny location. Does not do well in heavy clay soils, dry, sandy soils or waterlogged areas. The tayberry bush has inherited its long and slender branches from the blackberry and therefore works excellently to be grown climbing in a pergola, against a wall or similar. The development and health of the bush is generally benefited by some type of support for the branches. The berries ripen from mid-July to late August. Berries are formed on branches that are at least 2 years old. Features: Year: Perennial Growing position: sun/partial shade Height: 2 m Growing zone: 1-2

Blueberry / Honeysuckle 'Borealis' 40-60 cm (Lonicera caerulea var. kamtschatica)

236 SEK

Blueberry / Honeysuckle 'Wojtek' 60-70 cm (Lonicera caerulea var. kamtschatica)

236 SEK

Blueberry / Honeysuckle 'Zojka' 40-60 cm (Lonicera caerulea var. kamtschatica)

236 SEK

Kousa / Chinese Dogwood (Cornus kousa)

32 SEK

<h4 data-mce-fragment="1">SEEDS (10pcs/bag)</h4> Common name: Kousa Dogwood, Chinese Dogwood, Korean Dogwood, Japanese Dogwood Scientific name: Cornus kousa Family: Cornaceae <h4 data-mce-fragment="1">Plant history & use:</h4> Dogwood is a densely grown small tree that originates from Northeast Asia. In spring, it produces numerous bright white flowers that light up shaded areas in the garden. At the end of summer, the tree forms peculiar pink-red edible fruits of 2-3 cm in diameter. These fruits can be used to make jam or bake a pie. In Asia, you make juice from the berries as well as ferment them into wine. The bark on thicker stems flakes and creates a beautiful pattern of varied colors. The leaves on the tree also turn into a beautiful bright red/orange color in autumn. <h4 data-mce-fragment="1">Cultivation:</h4> Dogwood is a deciduous tree that grows well in all of Europe. The tree is relatively long-lived (50-150 years) and is very cold resistant. Unlike many plants, dogwood thrives well in shaded locations. It should also preferably be protected from the wind. If the tree is in direct sun, the tree tends to produce increased amounts of fruit, but of a smaller size. An optimal growing spot for the dogwood is under one or several tall deciduous trees - which provide shade and add organic matter to the soil - surrounded by additional vegetation in different (agroforestry) layers. This contributes to creating a moist, wind-sheltered and semi-shaded environment in which the dogwood thrives best. The tree's luminous flowers can also light up an otherwise shaded "grove". The dogwood has low maintenance requirements and produces large recurring harvests every year. For the reasons mentioned above, the dogwood is an excellent tree to have in a woodland garden / food forest. If you don't have such conditions on your cultivation area, a location with morning sun and afternoon shade also works well for creating a similar environment.   <h4 data-mce-fragment="1">Sowing:</h4> The dogwood seeds are relatively slow-germinated. The seeds germinate best if given a cold period of 3-4 months. But first, the seeds should be soaked in warm water for 1-2 days. After soaking, mix the seeds with a handful of sand/peat/sowing soil and put in a plastic bag in the fridge for the above period. Check periodically if any seeds have germinated in the bag (if that's the case, sow them already). When the cold period is finished, carefully spread the contents of the bag on top of soil in a pot. With this method, germination can take a couple of months. Alternatively, sow outdoors in autumn and protect the seed from birds or other animals that might disturb the seed. With this method, the seeds should germinate in the spring. <h4 data-mce-fragment="1">Characteristics:</h4> Lifespan: Perennial Location: Shade/Semi-shade Height: 1-3 m Germination time: 1-12 months USDA Zone: 5-8

Breadfruit / Monkey tree 25-30 cm (Araucaria araucana)

From 396 SEK

Cembratall 'Glauca' 30-35 cm (Pinus cembra)

476 SEK

Cembratall 10-20 cm (Pinus cembra)

276 SEK

Chocolate mint 'Chocolate' 20-40 cm (Mentha piperita)

~~100 SEK~~ 76 SEK

Trifoliate Orange 80-100 cm (Citrus trifoliata)

From 220 SEK

Trifoliate Orange tree - current height 80-100 cm<meta charset="utf-8"> Trifoliate Orange is self-fertile = only 1 tree is needed for fruiting Common names: Trifoliate Orange, Bitter Orange, Hardy orange, Japanese Bitter Orange, Karatachi Scientific name: Citrus trifoliata / Poncirus trifoliata Family: Rutaceae  <div class="column"> <h4>Plant history & use:</h4> <meta charset="utf-8"> One of the few citrus plants that is truly hardy in our climate. An unusual<meta charset="utf-8"> Deciduous citrus variety with three-fingered leaves and slightly downy fruits. Originates from northern China. Easiest to use in everyday life by squeezing juice from the fruits - and possibly mixing with water to make a refreshing drink that should be very tasty. Tip : peel the fruits and boil in water together with <a href="https://tradgardsdags.nu/en/collections/plantor/products/sweetleaf%C2%AE-hallon-30-50-cm-rubus-chingii-var-suavissimus" title="'Sweetleaf®' / Sweetleaf 30-50 cm (Rubus chingii var. suavissimus)">'Sweetleaf'</a> leaves to remove the bitterness but at the same time not lose the rich flavor of the peel, and add a little sweetness to the drink. You can also make jams and jellies from the fruits - their rich pectin content makes this a suitable use. The taste should be somewhere between a lime and a grapefruit. Freshly harvested fruits do not contain much juice, but if you let them sit for about 2 weeks after harvest, the juice content increases to about 20%. Fruits are rich in vitamin C. The fruit peel is used as a seasoning, dried or fresh. The whole fruit can also be sliced into pieces and dried for use as a seasoning. Younger leaves are edible. Thorns and bark have historically been used to relieve toothache (Duke. JA and Ayensu. ES). Bark from the trunk is used for stomach problems such as bloating, etc. One tree/bush can generate up to 14 kg of fruit. The whole plant, but especially the flowers, are very aromatic. Flowers fragrantly in April-May. Beautiful foliage in autumn. Eye-catchingly beautiful in winter with its yellow fruits on a bare stem. Used as a rootstock for other citrus species - adds an extra 3ºC in hardiness to the grafted plant (Natural Food Institute). Lemon thorn hybridizes extensively with other citrus species, making it a good breeding parent if you intend to develop new hardy citrus varieties. For example, Citrange is a type of hardy orange that was developed by crossing Lemon thorn with a "regular" orange. In addition to contributing hardiness in breeding programs, Lemonthorn can be used to transfer, among other things: good disease resistance, tolerance to more nutrient-poor soils and low-growing characteristics. The sharp thorns and bushy growth habit make it very suitable as a boundary hedge. <div title="Page 2" class="page"> <div class="section"> <div class="layoutArea"> <div class="column"> <h4>Culture:</h4> Easy to grow. Tolerant of many different types of soil. However, Lemon Thorn thrives best in well-drained, nutritious, moist and slightly sandy soil. Place in sun to partial shade. Lemon thorn is a citrus plant that grows and produces fruit well even as undergrowth that is shaded for part of the day. Hardy down to -15<meta charset="utf-8"> ºC. Seedlings have been reported ready<meta charset="utf-8"> short periods of temperatures down to -30<meta charset="utf-8"> ºC without damage. Lemon thorn often has a lifespan of about 25 years. Quite short-lived in other words - with the advantage that it starts producing fruit earlier than other varieties and that it produces plenty of fertile seeds to propel the next generation of plants in time. <h4>Features:</h4> Year: Perennial Growing position: sun/partial shade Height: 2-5 meters Growing zone: 1-2, up to zone 5 in greenhouses </div> </div> </div> </div> </div>

Date Plum Tree 100-125 cm (Diospyros lotus)

From 372 SEK

Date Plum trees in 2 different sizes: <ul> <li>Height: 100-125 cm<meta charset="utf-8"></li> <li><meta charset="utf-8"> Height: 125-150 cm</li> </ul> Only 1 plant is needed to set fruit. The fruits in these cases do not contain any seeds. For seed production, 1 more individual is needed. Picture taken in January, as to why no leaves are visible on the tree. Common names: Date Plum, Caucasian Persimmon, Lilac Persimmon,<meta charset="utf-8"> Lotus Persimmon Scientific name: Diospyros lotus Family: Ebenaceae  <div class="column"> <h4>Plant history & use:</h4> <meta charset="utf-8"> Grown for its edible fruit. The fruit has a delicious, rich flavor when fully ripe - almost to the point of overripeness. Before that, the fruit is very tough and unpalatable - a bit like unripe fruit of the related Kaki ( Diospyrus kaki ), which, however, does not stay tough for quite as long. Interestingly, the fruit can develop this sought-after flavor prematurely if the fruit is exposed to a frost. The fruit can be dried like dates. When the fruit is dried, the roughness disappears and the flavor develops into something similar to dates. The fruit is considered to be antipyretic and the seeds are considered to be sedative in Chinese medicine (Chopra. RN, Nayar. SL & Chopra. IC). The fruit contains approximately 1.9% protein, 0.2% fat, 47.7% carbohydrate, 1% various minerals. The wood is durable, flexible and resistant to rot. It is used for construction and carpentry. <div title="Page 2" class="page"> <div class="section"> <div class="layoutArea"> <div class="column"> <h4>Culture:</h4> Plant in a sunny, warm and wind-protected location. Thrives well in nutrient-rich, slightly clayey soils. Dislikes wet soils, thrives in well-drained soil. Plants that have been left outside and gone into hibernation are very hardy. Even on older trees, however, younger new growth in the spring is sensitive to frost. Plant in a place protected from early morning sun if possible. Cover with straw and jute fabric or similar during the first 1-2 winters before it has time to establish itself. Can grow up to 15 meters tall. Large dark green shiny oblong leaves. Pest resistant. The fruit ripens in October-November. The color changes from yellow to dark brown, with a slightly translucent quality, as the fruit ripens. <h4>Features:</h4> Year: Perennial Growing position: sun Height: 3-4 meters Growing zone: 1-3, in greenhouse zone 5 </div> </div> </div> </div> </div>

Grape lily P9 pot (Liriope muscari)

156 SEK

Common names: Soapwort, Soapwort, Soapwort Scientific name: Saponaria officinalis Family: Caryophyllaceae Plant history & use: Soapwort is used, as its name suggests, as a soap, shampoo and detergent. Soapwort is a native useful plant that in traditional Sweden was often used both for washing textiles and for personal hygiene. Today it is used in acne treatments. The entire plant is useful, i.e. flowers, leaves, roots and stem. The soapwort contains fat-soluble substances that foam together with water. The highest concentration of the fat-soluble substances is found in the root. The foaming liquid can then be washed in, used as shampoo & soap or as a general cleaning agent. <meta charset="utf-8"> Despite its toxicity, Saponaria officinalis is used in cooking. It acts as an emulsifier in commercial tahini production and helps create an airy foam in beer brewing. In the Middle East, the root is used as an additive in the manufacture of halva to stabilize the oils and give halva its unique texture.<meta charset="utf-8"> characterized by. The flowers smell sweet in the evenings and are diligent when it comes to attracting pollinators. Cultivation : Since the Soapwort is adapted to the Swedish climate, there are no difficulties in growing it outdoors here. It thrives in most soils, slightly clayey soils work best. Sun/partial shade are good locations. Grows 30-100 cm tall depending on the growing location. Soapwort can spread quite a bit via underground runners. So choose carefully where you plant it. Preferably fenced in and by itself if you don't want it to take over the crop. Features : Year: Perennial Growing position: sun/partial shade Height: 30-100 cm Germination time: 1-3 months Growing zone: 1-5

Dwarf Mulberry Mojo Berry® 'Matsunaga' 60-80 cm (Morus rotundiloba)

372 SEK

1 Dwarf Mulberry Mojo Berry® 'Matsunaga': current height 60-80 cm <meta charset="utf-8"> The picture is just an example, this batch of plants is taller and stronger. Common name: Dwarf Mulberry, Mojo Berry<meta charset="utf-8"> ® Scientific name: Morus rotundiloba Family: Moraceae <h4>Plant history & use:</h4> Mojo Berry® is a short-growing mulberry<meta charset="utf-8"> variety that bears fruit on both older and new branches, which means you can pick mulberries in the first year, unlike the usual 5 or 6 years that it takes most other mulberries. This dwarf, compact variety only reaches a height of around 1.5 m (compared to regular mulberries which can grow up to 6-8 m tall), making it suitable for any garden. Unlike other varieties that only produce fruit during a 3-week period towards the end of summer, Mojo Berry® produces berries over a very long period, from May right through to September. The fruits are great for using in jam, cake or other dishes. Mojo Berry® is beautiful as a solitary tree in a pot on the terrace/patio<meta charset="utf-8"> or in a pot with co-planting together with other plants and is also nice as a hedge plant/border. General information about Mulberry: Mulberry trees are one of our oldest cultivated plants. The black mulberry tree, like the white variety, <a href="https://tradgardsdags.nu/products/vitt-mullbar-morus-alba" title="White mulberry (Morus alba)" target="_blank">Morus alba</a> , originates from West Asia - however, the black mulberry tree came to Europe a couple of hundred years before the white one. The first findings of knowledge about the black mulberry tree were already around 300 BC. It may be that Morus nigra originates somewhat further to the southwest (closer to Europe) in West Asia than its relative Morus alba, and that this is why Morus nigra also has a slightly worse hardiness in cold climates than its relative. Traditionally, the black mulberry was used to make wine and cosmetics - thanks to its high concentration of anthocyanins which give the berry its deep dark colour. However, the berries were also grown for fresh consumption. Unlike the white mulberry tree, which can vary in color, the black mulberry tree's fruits are always black when ripe. The black mulberry is also more acidic. The berries are rich in antioxidants and, like mulberry leaf tea, are thought to help balance blood sugar levels. This is thanks to content of the substance MFE which stabilizes blood sugar levels and thus suppresses the body's cravings for sweets. Therefore, mulberries are a common substitute for those who want to get rid of their cravings for sweets. Due to the berries' unusually high nutritional content, mulberries, like <a href="https://tradgardsdags.nu/collections/froavdelning/products/gojibar-bocktorne-lycium-barbarum" title="Goji (Lycium barbarum)" target="_blank">the goji berry</a> , are considered a so-called "superfood". In addition to mulberry wine, you can also make juice and jam from the berries. The leaves can be used to brew healthy tea, which has historically been drunk in China and has recently begun to become popular in Asia again. <h4> Culture: </h4> Mojo Berry® is hardy down to -10 ° C = outdoor cultivation zone 1-2 . If you cover the tree with sheep wool or similar for the winter, it can survive outdoors up to zone 5. Alternatively, grow in a pot and place in a greenhouse/storage over the winter. The tree can grow in most soils but thrives best in loose, nutrient-rich soils. It is resistant to windy coastal climates but grows best in warm, wind-sheltered locations. Suitable as a trellis tree as the branches are easily bendable. Mulberry trees are also well suited to forest orchards as they are a popular host plant among many organisms and provide recurring harvests without much maintenance, as well as protecting plants in lower layers. Mulberries are self-fertile, meaning that only one tree is needed to produce fruit. Prune in winter when the tree is dormant to avoid excessive "bleeding", which is otherwise a common characteristic of mulberry plants. The berries ripen continuously from May to September. The berries are harvested when the color has changed from red to jet black. One tip is to pick the berries with a needle to avoid crushing them between your fingers. <h4> Features: </h4> Year: Perennial Growing position: sun Height: around 150 cm Growing zone: 1-2 outdoors, 1-5 with winter cover or in greenhouses

Five-leaved Akebia 80-100 cm (Akebia quinata)

From 340 SEK

1st plant Five-leaf Akebia: 2 years old - current height: 80-100 cm All plants are ready to bloom and set fruit. Common Name : Five-leaf Akebia, Chocolate Vine Scientific name : Akebia quinata Family : Lardizabalaceae Plant history & use : The Five-leaf Akebian originates from Japan, China and Korea where it is often found<meta charset="utf-8"> naturally growing<meta charset="utf-8"> on mountain slopes and on hills against hedges, tree trunks, along forest edges and watercourses. The highlight of this akebia is its oblong, edible, purple fruits that form inside pods that open up on their own when ripe. The seeds are surrounded by a juicy flesh that is sweet to the taste - it is said to be reminiscent of the flesh of dragon fruit. In Japan, it is eaten mainly as a seasonal delicacy. The fruit is sometimes eaten with lemon to enhance the taste. The shell of the pod is used in cooking, where it is filled with minced meat and then fried. The seeds are bitter and should not be chewed, however, they can be swallowed whole or simply spit out to avoid the bitter taste. The fruits can be made into jam, jelly, juice or smoothies and even ice cream can be made from the pulp. Young shoots can be added to salads. Leaves can be dried and made into tea. Often used as a ground cover plant: along walls, fences, fields and other less attractive surfaces. Akebian is also often used as a soil binder on slopes to prevent erosion. The Five-Leaf Akebian gives the garden an oriental look. <meta charset="utf-8">The flowers are said to have scents ranging from vanilla to honey and chocolate. The flowers are visually clearly divided into male and female flowers. <a title="Bioconverted Fruit Extract of Akebia Quinata Exhibits Anti-Obesity Effects in High-Fat Diet-Induced Obese Rats" href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9656223/" target="_blank">Studies</a> have shown that consuming Akebia quinata reduces fat accumulation in the body and lowers blood cholesterol levels, and thus may be effective in combating obesity. This is a relatively new finding (2022) and theories are being floated that this fruit could become more well-known in the near future. The same study has also shown that A. quinata has a cleansing effect on the liver, kidneys and cardiovascular system. Regular consumption could have led to improved health. A. quinata is diuretic. <meta charset="utf-8"><meta charset="utf-8"> When consumed, the plant is also said to be an inhibitor against bacterial and fungal infections. The roots act as a fever reducer. In traditional Chinese medicine, akebian is used to treat urinary tract infections, insufficient lactation, and rheumatoid arthritis. The vines are also used to weave baskets. An oil is extracted from the seeds and is used in traditional Chinese soap making. Cultivation : Grows best in a sunny location, although tolerant of shady locations. Prefers slightly sandier soils with good drainage and good moisture retention properties. A humus-rich, slightly sandy soil is best - such as potting soil mixed with sand. Can grow in soils with both higher and lower pH values. Likes regular watering. However, it is relatively resistant to drought. Also very cold-resistant - can withstand lower temperatures between -20ºC and<meta charset="utf-8"> -30ºC. Generally fast growing. Can be pruned in early spring if necessary. Akebia are not self-pollinating, which means that all plants in the genus need another individual that is genetically different to be successfully pollinated and produce fruit - it doesn't have to be a different species/variety, just a different individual. Features : Year: Perennial Growing position: sun / partial shade Height: up to 4 m Growing zone: 1-3

Fig 'Bornholm' / Bornholm fig 60-80 cm (Ficus carica)

196 SEK

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Seeds from unusual and ancient cultivated plants are found here. Many of the plants have long been used by man for their useful properties - it may be about edibles as well as medicinal and household properties.

All seed varieties in the store contribute to a functional addition to the cultivation. Our seeds consist of open-pollinated and hand-pollinated heirloom varieties, we believe that a genetic diversity in the garden contributes to a healthier ecosystem that extends beyond the borders of our cultivations.

Plants are divided based on their different functions and characteristics - e.g. "Fruits & Berries" and "Medicinal plants" - via the filtering function on the right (below on mobile).

Plant history and cultivation description are available for all seeds.

NOTE. More unusual varieties are on the way!

Here you will find seedlings, cuttings & trees of different kinds of useful and unusual plant species!

Plants are divided based on their different functions and properties - e.g. "Overwinters outdoors" and "Nut Trees" - via the filtering function on the right (below on mobile).

We both grow our trees, shrubs & plants ourselves as well as buy in from other suppliers within the EU.

Plant history and cultivation description are available for all plants.

NOTE. More unusual varieties are on the way!

Here you will find both super beautiful shoe models that are created specifically for gardening time and also other models that are well suited for different occasions in the garden. After our own search for good gardening shoes, we found the brand Rouchette, where we especially came to love their ankle boots insulated with neoprene. for the warmth and comfort they provide.

They have also designed a practical sole where no soil gets stuck and is taken into the home - the Frotte&Go system, exclusively developed and used by Rouchette. Rouchette is a family business from France for which we have become a dealer for good reason.

Without exaggeration, these are the most comfortable and practical boots we have ever had. That's where the idea came from to share their usefulness with other growers. The ankle boots are also great for the stable.

You can use the filter function below on the left to easily find the shoes you are looking for.

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